Thursday, October 10

Special:
Creole Ham Salad Sandwich
$8.00 each.
Creole ham salad served on toasted homemade wheatberry bread & topped with
julienned red peppers & sliced cheddar cheese.

Link of the Week:
Onion-Olive Polish Sausage
$4.50.
Polish sausage link served on a homemade hotdog bun topped with an
onion-olive relish, Dijon mustard, & shaved Parmesan cheese.

Soups:
Cream of Asparagus.
Ham, Walnut & Parmesan Creole.

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Fri, Oct 11~ Grilled Chicken & Fried Rice Salad - Breast of chicken
marinated & char-grilled, served over fried rice & an iceberg lettuce wedge
topped with balsamic vinaigrette & toasted walnuts. $8.50 each.

Sat, Oct 12~ Portabella Mushroom Sandwich - Portabella mushrooms
char-grilled whole & served on a homemade onion bun topped with mozzarella
cheese, sliced Roma tomatoes, sautéed leeks, & spicy red pepper aioli. $8.00
each.