Monday, October 31, 2011

Tues, Nov 1st~

Special:
Cajun Skillet - Pan fried chicken breast and smoked sausage over fried
potatoes topped with a red pepper cream sauce. Whole $7.50, Half $4.50.

Soups of the Day:
New England Clam Chowder.
Creole Ham, Walnut and Parmesan.

Link of the Week:
Tijuana Train Wreck 2 - Grilled all beef hot dog with refried beans, cheddar
cheese, hot sauce and corn chips wrapped in a flour tortilla.

*******

Wed, Nov 2nd~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Nov 3rd~ Disco Tots - Crispy fried tator tots topped with mushroom
gravy, cheese sauce, bacon bits, green onions and bleu cheese crumbles.
Whole $7.50, Half $4.50.

Fri, Nov 4th~ Grilled Sausage Pasta Bake - Grilled sausage with mushroom,
onions, parmesan, mozzarella cheese and penne pasta in a rich marinara
sauce. Whole $7, Half $4.

Tues, Nov 1st~

Special:
Cajun Skillet - Pan fried chicken breast and smoked sausage over fried
potatoes topped with a red pepper cream sauce. Whole $7.50, Half $4.50.

Soups of the Day:
New England Clam Chowder.
Tomato Basil.

Link of the Week:
Tijuana Train Wreck 2 - Grilled all beef hot dog with refried beans, cheddar
cheese, hot sauce and corn chips wrapped in a flour tortilla.

*******

Wed, Nov 2nd~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Nov 3rd~ Disco Tots - Crispy fried tator tots topped with mushroom
gravy, cheese sauce, bacon bits, green onions and bleu cheese crumbles.
Whole $7.50, Half $4.50.

Fri, Nov 4th~ Grilled Sausage Pasta Bake - Grilled sausage with mushroom,
onions, parmesan, mozzarella cheese and penne pasta in a rich marinara
sauce. Whole $7, Half $4.

Mon, Oct 31st~

Special:
Grilled Chicken Nachos - Grilled chicken, bacon bits, tomatoes, jalapenos,
queso and a dollop of avocado dressing on tortilla chips. $7.50.

Soups of the Day:
New England Clam Chowder.
Tomato Basil.

Link of the Week:
Tijuana Train Wreck 2 - Grilled all beef hot dog with refried beans, cheddar
cheese, hot sauce and corn chips wrapped in a flour tortilla.

*******

Tues, Nov 1st~ Cajun Skillet - Pan fried chicken breast and smoked sausage
over fried potatoes topped with a red pepper cream sauce. Whole $7.50, Half
$4.50.

Wed, Nov 2nd~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Nov 3rd~ Disco Tots - Crispy fried tator tots topped with mushroom
gravy, cheese sauce, bacon bits, green onions and bleu cheese crumbles.
Whole $7.50, Half $4.50.

Fri, Nov 4th~ Grilled Sausage Pasta Bake - Grilled sausage with mushroom,
onions, parmesan, mozzarella cheese and penne pasta in a rich marinara
sauce. Whole $7, Half $4.

Thursday, October 27, 2011

Fri, Oct 28th~

Special:
Cable Car Tuna Casserole. Whole $7, Half $4.

Soups of the Day:
Broccoli, Wild Mushroom and Tomato.
New England Clam Chowder.

Link of the Week:
Kansas City Dog - Grilled bratwurst with a whiskey BBQ sauce, bacon bits and
beer battered onions.

******

Have a great weekend! Go Cats!

Wednesday, October 26, 2011

Thurs, Oct 27th~

Special:
Sheppard's Pie - A stew of beef tips, carrots, onions, mushrooms and peas in
a rich brown sauce topped with mashed potatoes and parmesan cheese. Whole
$7.50, Half $4.50.

Soups of the Day:
Broccoli, Wild Mushroom and Tomato.
New England Clam Chowder.

Link of the Week:
Kansas City Dog - Grilled bratwurst with a whiskey BBQ sauce, bacon bits and
beer battered onions.

******

Fri, Oct 28th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Tuesday, October 25, 2011

Wed, Oct 26th~

Special:
Turkey 'n Tators - Roasted turkey breast served over housemade bread with
mashed potatoes and gravy. Whole $6, Half $4.

Soups of the Day:
Broccoli, Wild Mushroom and Tomato.
Cream of Potato and Bacon.

Link of the Week:
Kansas City Dog - Grilled bratwurst with a whiskey BBQ sauce, bacon bits and
beer battered onions.

******

Thurs, Oct 27th~ Sheppard's Pie - A stew of beef tips, carrots, onions,
mushrooms and peas in a rich brown sauce topped with mashed potatoes and
parmesan cheese. Whole $7.50, Half $4.50.

Fri, Oct 28th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Monday, October 24, 2011

Tues, Oct 25th~

Special:
BBQ Pulled Pork Pizza - Pulled pork sauced with a whiskey BBQ sauce,
caramelized onions, bacon, fresh basil, mozzarella and parmesan cheeses on a
thick focaccia crust. Whole $7.50, Half $4.50.

Soups of the Day:
Broccoli, Wild Mushroom and Tomato.
Cream of Potato and Bacon.

Link of the Week:
Kansas City Dog - Grilled bratwurst with a whiskey BBQ sauce, bacon bits and
beer battered onions.

******

Wed, Oct 26th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 27th~ Sheppard's Pie - A stew of beef tips, carrots, onions,
mushrooms and peas in a rich brown sauce topped with mashed potatoes and
parmesan cheese. Whole $7.50, Half $4.50.

Fri, Oct 28th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Mon, Oct 24th~

Special:
Shredded Chicken Enchiladas - Seasoned chicken with chilies, peppers,
tomatoes and three cheeses wrapped in a flour tortilla, pan fried and topped
with an enchilada tomato sauce. Whole $7, Half $4.

Soups of the Day:
To be posted.

Link of the Week:
Kansas City Dog - Grilled bratwurst with a whiskey BBQ sauce, bacon bits and
beer battered onions.

******

Tues, Oct 25th~ BBQ Pulled Pork Pizza - Pulled pork sauced with a whiskey
BBQ sauce, caramelized onions, bacon, fresh basil, mozzarella and parmesan
cheeses on a thick focaccia crust. Whole $7.50, Half $4.50.

Wed, Oct 26th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 27th~ Sheppard's Pie - A stew of beef tips, carrots, onions,
mushrooms and peas in a rich brown sauce topped with mashed potatoes and
parmesan cheese. Whole $7.50, Half $4.50.

Fri, Oct 28th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Friday, October 21, 2011

Mon, Oct 24th~

Special:
Shredded Chicken Enchiladas - Seasoned chicken with chilies, peppers,
tomatoes and three cheeses wrapped in a flour tortilla, pan fried and topped
with an enchilada tomato sauce. Whole $7, Half $4.

Soups of the Day:
To be posted.

Link of the Week:
Kansas City Dog - Grilled bratwurst with a whiskey BBQ sauce, bacon bits and
beer battered onions.

******

Tues, Oct 25th~ BBQ Pulled Pork Pizza - Pulled pork sauced with a whiskey
BBQ sauce, caramelized onions, bacon, fresh basil, mozzarella and parmesan
cheeses on a thick focaccia crust. Whole $7.50, Half $4.50.

Wed, Oct 26th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 27th~ Sheppard's Pie - A stew of beef tips, carrots, onions,
mushrooms and peas in a rich brown sauce topped with mashed potatoes and
parmesan cheese. Whole $7.50, Half $4.50.

Fri, Oct 28th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Thursday, October 20, 2011

Fri, Oct 21st~

Special:
Rooster in Wine - Chunks of grilled chicken breast with bacon, mushroom and
onions in a rich red wine sauce served over white rice and topped with
parmesan cheese. Whole $8.50, Half $5.50.

Soups of the Day:
Cream of Asparagus.
Chicken, Bacon and Artichoke with Spinach.

Link of the Week:
Monte Cristo Dog - Grilled Andouille sausage topped with shaved ham, fresh
strawberry-raspberry sauce and shredded Swiss cheese.

******

Have a great weekend!

Thurs, Oct 20th~

Special:
Pressed Ham Sandy - Thick slices of ham, grilled, with tomatoes, bacon,
cheddar cheese, pesto on ciabatta bread and panini pressed. Whole $7.50;
Half $4.50.

Soups of the Day:
Cream of Asparagus.
Chicken, Bacon and Artichoke with Spinach.

Link of the Week:
Monte Cristo Dog - Grilled Andouille sausage topped with shaved ham, fresh
strawberry-raspberry sauce and shredded Swiss cheese.

******

Fri, Oct 21st~ Rooster in Wine - Chunks of grilled chicken breast with
bacon, mushroom and onions in a rich red wine sauce served over white rice
and topped with parmesan cheese. Whole $8.50, Half $5.50.

Thurs, Oct 20th~

Special:
Pressed Chicken Sandy - Thin of slices of roasted chicken with tomatoes,
bacon, cheddar cheese, pesto on ciabatta bread and panini pressed. Whole
$7.50; Half $4.50. (Change to Chicken instead of Ham which was originally
posted!)

Soups of the Day:
Cream of Asparagus.
Chicken, Bacon and Artichoke with Spinach.

Link of the Week:
Monte Cristo Dog - Grilled Andouille sausage topped with shaved ham, fresh
strawberry-raspberry sauce and shredded Swiss cheese.

******

Fri, Oct 21st~ Rooster in Wine - Chunks of grilled chicken breast with
bacon, mushroom and onions in a rich red wine sauce served over white rice
and topped with parmesan cheese. Whole $8.50, Half $5.50.

Wednesday, October 19, 2011

Thurs, Oct 20th~

Special:
Pressed Ham Sandy - Thick slices of ham, grilled, with tomatoes, bacon,
cheddar cheese, pesto on ciabatta bread and panini pressed. Whole $7.50;
Half $4.50.

Soups of the Day:
Cream of Asparagus.
Chicken, Bacon and Artichoke with Spinach.

Link of the Week:
Monte Cristo Dog - Grilled Andouille sausage topped with shaved ham, fresh
strawberry-raspberry sauce and shredded Swiss cheese.

******

Fri, Oct 21st~ Rooster in Wine - Chunks of grilled chicken breast with
bacon, mushroom and onions in a rich red wine sauce served over white rice
and topped with parmesan cheese. Whole $8.50, Half $5.50.

Tuesday, October 18, 2011

Wed, Oct 19th~

Special: Turkey 'n Tators - Roasted turkey breast served over housemade
bread with mashed potatoes and gravy. Whole $6, Half $4.

Soups of the Day:
Cream of Asparagus.
French Onion.

Link of the Week:
Monte Cristo Dog - Grilled Andouille sausage topped with shaved ham, fresh
strawberry-raspberry sauce and shredded Swiss cheese.

******

Thurs, Oct 20th~ Pressed Ham Sandy - Thick slices of ham, grilled, with
tomatoes, bacon, cheddar cheese, pesto on ciabatta bread and panini pressed.
Whole $7.50; Half $4.50.

Fri, Oct 21st~ Rooster in Wine - Chunks of grilled chicken breast with
bacon, mushroom and onions in a rich red wine sauce served over white rice
and topped with parmesan cheese. Whole $8.50, Half $5.50.

Monday, October 17, 2011

Tues, Oct 18th~

Beef Burgundy - Chunks of prime rib sautéed with onions and mushrooms topped
with burgundy wine sauce and parmesan cheese; served over mashed potatoes.
Whole $8.50, Half $5.50.

Soups of the Day:
Cream of Asparagus.
French Onion.

Link of the Week:
Monte Cristo Dog - Grilled Andouille sausage topped with shaved ham, fresh
strawberry-raspberry sauce and shredded Swiss cheese.

******

Wed, Oct 19th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 20th~ Pressed Ham Sandy - Thick slices of ham, grilled, with
tomatoes, bacon, cheddar cheese, pesto on ciabatta bread and panini pressed.
Whole $7.50; Half $4.50.

Fri, Oct 21st~ Rooster in Wine - Chunks of grilled chicken breast with
bacon, mushroom and onions in a rich red wine sauce served over white rice
and topped with parmesan cheese. Whole $8.50, Half $5.50.

Mon, Oct 17th~

Special:
Grilled Chicken Tostadas - Grilled chicken breast with seasoned refried
beans, lettuce, tomatoes, cheddar cheese and housemade salsa on a fried
flour tortilla. $6.50.

Soups of the Day:
Cream of Asparagus.
French Onion.

Link of the Week:
Monte Cristo Dog - Grilled Andouille sausage topped with shaved ham, fresh
strawberry-raspberry sauce and shredded Swiss cheese.

******

Tues, Oct 18th~ Beef Burgundy - Chunks of prime rib sautéed with onions and
mushrooms topped with burgundy wine sauce and parmesan cheese; served over
mashed potatoes. Whole $8.50, Half $5.50.

Wed, Oct 19th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 20th~ Pressed Ham Sandy - Thick slices of ham, grilled, with
tomatoes, bacon, cheddar cheese, pesto on ciabatta bread and panini pressed.
Whole $7.50; Half $4.50.

Fri, Oct 21st~ Rooster in Wine - Chunks of grilled chicken breast with
bacon, mushroom and onions in a rich red wine sauce served over white rice
and topped with parmesan cheese. Whole $8.50, Half $5.50.

Thursday, October 13, 2011

Fri, Oct 14th~

Special:
Beef Tortilla Casserole - Chunks of grilled prime rib with onions, green
chilies, tomatoes, fried tortilla and cheddar cheese in a southwest style
tomato sauce. Whole $7.50, Half $4.50.

Soups of the Day:
Cream of Chicken and Fresh Basil.
French Onion.

Link of the Week:
Philly Cheese Sausage - Grilled polish sausage with sautéed onions and
peppers, cheddar cheese sauce and bacon bits.

*********

Have a great weekend!

Wednesday, October 12, 2011

Thurs, Oct 13th~

Special:
Kentucky Hot Browns - Roasted turkey breast served over toasted sourdough
bread with tomatoes, mushrooms and a Parmesan cheese sauce; topped with
bacon strips. Whole $7.50, Half $5.50.

Soups of the Day:
Cream of Chicken and Fresh Basil.
French Onion.

Link of the Week:
Philly Cheese Sausage - Grilled polish sausage with sautéed onions and
peppers, cheddar cheese sauce and bacon bits.

*********

Fri, Oct 14th~ Beef Tortilla Casserole - Chunks of grilled prime rib with
onions, green chilies, tomatoes, fried tortilla and cheddar cheese in a
southwest style tomato sauce. Whole $7.50, Half $4.50.

Tuesday, October 11, 2011

Wed, Oct 12th~

Special:
Turkey 'n Tators - Roasted turkey breast served over housemade bread with
mashed potatoes and gravy. Whole $6, Half $4.

Soups of the Day:
Cream of Chicken and Fresh Basil.
Smoked Chicken, Bacon and Artichoke.

Link of the Week:
Philly Cheese Sausage - Grilled polish sausage with sautéed onions and
peppers, cheddar cheese sauce and bacon bits.

*********

Thurs, Oct 13th~ Kentucky Hot Browns - Roasted turkey breast served over
toasted sourdough bread with tomatoes, mushrooms and a Parmesan cheese
sauce; topped with bacon strips. Whole $7.50, Half $5.50.

Fri, Oct 14th~ Beef Tortilla Casserole - Chunks of grilled prime rib with
onions, green chilies, tomatoes, fried tortilla and cheddar cheese in a
southwest style tomato sauce. Whole $7.50, Half $4.50.

Monday, October 10, 2011

Tues, Oct 11th~

Special:
Open Face Chicken Parmesan Sandy - Grilled chicken breast with a rich
marinara sauce, sautéed onions and mushrooms, and mozzarella cheese served
over toasted garlic bread. Whole $7.50, Half $4.50.

Soups of the Day:
Cream of Chicken and Fresh Basil.
Smoked Chicken, Bacon and Artichoke.

Link of the Week:
Philly Cheese Sausage - Grilled polish sausage with sautéed onions and
peppers, cheddar cheese sauce and bacon bits.

*********

Wed, Oct 12th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 13th~ Kentucky Hot Browns - Roasted turkey breast served over
toasted sourdough bread with tomatoes, mushrooms and a Parmesan cheese
sauce; topped with bacon strips. Whole $7.50, Half $5.50.

Fri, Oct 14th~ Beef Tortilla Casserole - Chunks of grilled prime rib with
onions, green chilies, tomatoes, fried tortilla and cheddar cheese in a
southwest style tomato sauce. Whole $7.50, Half $4.50.

Mon, Oct 10th~

Special:
Soft Tacos - Seasoned ground beef and pork sausage with lettuce, tomatoes,
cheddar cheese and housemade salsa on a soft flour tortilla. $4.50 each.

Soups of the Day:
Cream of Chicken and Fresh Basil.
Smoked Chicken, Bacon and Artichoke.

Link of the Week:
Philly Cheese Sausage - Grilled polish sausage with sautéed onions and
peppers, cheddar cheese sauce and bacon bits.

*********

Tues, Oct 11th~ Open Face Chicken Parmesan Sandy - Grilled chicken breast
with a rich marinara sauce, sautéed onions and mushrooms, and mozzarella
cheese served over toasted garlic bread.

Wed, Oct 12th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 13th~ Kentucky Hot Browns - Roasted turkey breast served over
toasted sourdough bread with tomatoes, mushrooms and a Parmesan cheese
sauce; topped with bacon strips. Whole $7.50, Half $5.50.

Fri, Oct 14th~ Beef Tortilla Casserole - Chunks of grilled prime rib with
onions, green chilies, tomatoes, fried tortilla and cheddar cheese in a
southwest style tomato sauce. Whole $7.50, Half $4.50.

Mon, Oct 10th~

Special:
Soft Tacos - Seasoned ground beef and pork sausage with lettuce, tomatoes,
cheddar cheese and housemade salsa on a soft flour tortilla. $4.50 each.

Soups of the Day:
Cream of Chicken and Fresh Basil.
Smoked Chicken, Bacon and Artichoke.

Link of the Week:
Philly Cheese Sausage - Grilled polish sausage with sautéed onions and
peppers, cheddar cheese sauce and bacon bits.

*********

Tues, Oct 11th~ Open Face Chicken Parmesan Sandy - Grilled chicken breast
with a rich marinara sauce, sautéed onions and mushrooms, and mozzarella
cheese served over toasted garlic bread.

Wed, Oct 12th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 13th~ Buffalo Chicken Sliders - Roasted turkey breast served
over toasted sourdough bread with tomatoes, mushrooms and a Parmesan cheese
sauce; topped with bacon strips. Whole $7.50, Half $5.50.

Fri, Oct 14th~ Beef Tortilla Casserole - Chunks of grilled prime rib with
onions, green chilies, tomatoes, fried tortilla and cheddar cheese in a
southwest style tomato sauce. Whole $7.50, Half $4.50.

Thursday, October 6, 2011

Fri, Oct 7th~

Special:
Cable Car Tuna Casserole. Whole $7, Half $4.

Soups of the Day:
Chickpea, Potato and Spinach.
Cream of Chicken with Fresh Basil.

Link of the Week:
Coney Dog - Grilled all beef hot dog with chili, cheddar cheese and diced
onions.

*********

Have a great weekend! Go Wildcats!

Wednesday, October 5, 2011

Thurs, Oct 6th~

Special:
Buffalo Chicken Sliders - Grilled chicken breast, tossed in wing sauce and
topped with bacon, tomatoes and mozzarella cheese on a buttermilk biscuit.
$5.50 each.

Soups of the Day:
Cream of Spinach and Toasted Almond.
Chickpea, Potato and Spinach.

Link of the Week:
Coney Dog - Grilled all beef hot dog with chili, cheddar cheese and diced
onions.

*********

Fri, Oct 7th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Tuesday, October 4, 2011

Wed, Oct 5th~

Special:
Turkey 'n Tators - Roasted turkey breast served over housemade bread with
mashed potatoes and gravy. Whole $6, Half $4.

Soups of the Day:
Cream of Spinach and Toasted Almond.
Chickpea, Potato and Spinach.

Link of the Week:
Coney Dog - Grilled all beef hot dog with chili, cheddar cheese and diced
onions.

*********

Thurs, Oct 6th~ Buffalo Chicken Sliders - Grilled chicken breast, tossed in
wing sauce and topped with bacon, tomatoes and mozzarella cheese on a
buttermilk biscuit. $5.50 each.

Fri, Oct 7th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Monday, October 3, 2011

Tues, Oct 4~

Special:
Cajun Meatloaf and Cornbread Stuffing - Spicy Cajun style meatloaf served
over cornbread stuffing and topped with mushroom brown gravy. Whole $8.50,
Half $5.50.

Soups of the Day:
Cream of Spinach and Toasted Almond.
Chickpea, Potato and Spinach.

Link of the Week:
Coney Dog - Grilled all beef hot dog with chili, cheddar cheese and diced
onions.

*********

Wed, Oct 5th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 6th~ Buffalo Chicken Sliders - Grilled chicken breast, tossed in
wing sauce and topped with bacon, tomatoes and mozzarella cheese on a
buttermilk biscuit. $5.50 each.

Fri, Oct 7th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Mon, Oct 3~

Special:
Grilled Chicken Burrito - Grilled chicken breast with Mexican rice,
tomatoes, cheddar cheese and red pepper aioli wrapped in a flour tortilla
and baked until golden brown; topped with chili and queso. $8.50 each.

Soups of the Days:
Cream of Spinach and Toasted Almond.
Chickpea, Potato and Spinach.

Link of the Week:
Coney Dog - Grilled all beef hot dog with chili, cheddar cheese and diced
onions.

*********

Tues, Oct 4~ Cajun Meatloaf and Cornbread Stuffing - Spicy Cajun style
meatloaf served over cornbread stuffing and topped with mushroom brown
gravy. Whole $8.50, Half $5.50.

Wed, Oct 5th~ Turkey 'n Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Oct 6th~ Buffalo Chicken Sliders - Grilled chicken breast, tossed in
wing sauce and topped with bacon, tomatoes and mozzarella cheese on a
buttermilk biscuit. $5.50 each.

Fri, Oct 7th~ Cable Car Tuna Casserole. Whole $7, Half $4.