Monday, October 21:

Special:

Ancho Shrimp Taco Salad~
Ancho pepper marinated shrimp, sautéed & served in a fried tortilla bowl over
shredded lettuce, topped with pico de gallo, sour cream & shredded cheddar
cheese. $9.

Link of the Week:

Red Pepper-Walnut Bratwurst~
A Bratwurst served on a housemade bun & topped with caramelized red peppers,
walnut aioli, toasted walnut pieces & green onions. $4.50.

Soups:

Cream of artichoke & roasted pistachio.
Piquillo, wild mushroom, & roasted corn.

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Tues, Oct 22~ Barbeque Pulled Pork Sandwich - Jalapeno braised pork shoulder
topped with Piquillo barbecue sauce & citrus slaw, served on a housemade onion
bun. $9.

Weds, Oct 23~ Turkey 'N Tators - Roasted turkey breast served over our housemade
bread with mashed potatoes & gravy. Whole $7, Half $5.

Thurs, Oct 24~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. Half $6, Whole
$9.

Fri, Oct 25~ Breaded Chicken Sandwich - Breast of chicken lightly breaded & pan
seared, topped with sliced sharp cheddar cheese, arugula, traditional aioli, & a
tomato-pecan relish served on a housemade onion bun. $8.50.

Sat, Oct 26~ Mac 'N Meatballs - Harry's Deli Mac 'N Cheese topped with pork &
beef meatballs, bread crumbs, & green onions. Half $6, Whole $9.