Friday, November 28, 2014

Friday, November 28

Special~
Open-faced Roast Beef Sandwich - Deli sliced roast beef served over housemade
white bread & deli mashed potatoes, topped with sausage gravy & green onions.
$8.00.

Soups~
Chickpea, Potato & Spinach.
Cream of Roasted Pork & Basil.

Link of the Week~
Spicy Slaw Bratwurst - A char-grilled bratwurst served on our housemade hotdog
bun, topped with spicy coleslaw & bacon bits. $4.50.

***********

Sat, Nov 29~ Apple & Goat Cheese BLT - A BLT with green apples, toasted
pistachios & goat cheese, served on our housemade white bread. $8.00.

Wednesday, November 26, 2014

Wednesday, November 26

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy on
our housemade bread. $5.00 half, $7.00 whole.

Soups~
Chickpea, Potato & Spinach.
Cream of Roasted Pork & Basil.

Link of the Week~
Spicy Slaw Bratwurst - A char-grilled bratwurst served on our housemade hotdog
bun, topped with spicy coleslaw & bacon bits. $4.50.

***********

Thu, Nov 27~ Closed. Happy Thanksgiving!

Fri, Nov 28~ Open-faced Roast Beef Sandwich - Deli sliced roast beef served over
housemade white bread & deli mashed potatoes, topped with sausage gravy & green
onions. $8.00.

Sat, Nov 29~ Apple & Goat Cheese BLT - A BLT with green apples, toasted
pistachios & goat cheese, served on our housemade white bread. $8.00.

Tuesday, November 25, 2014

Tuesday, November 25

Special~
Cable Car Tuna - Tuna casserole made with egg noodles, water chestnuts, peppers,
onions, almonds & cheddar cheese, topped with green onions. $6.00 half, $9.00
whole.

Soups~
Chickpea, Potato & Spinach.
Cream of Roasted Pork & Basil.

Link of the Week~
Spicy Slaw Bratwurst - A char-grilled bratwurst served on our housemade hotdog
bun, topped with spicy coleslaw & bacon bits. $4.50.

***********
Wed, Nov 26~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy on our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 27~ Closed. Happy Thanksgiving!

Fri, Nov 28~ Open-faced Roast Beef Sandwich - Deli sliced roast beef served over
housemade white bread & deli mashed potatoes, topped with sausage gravy & green
onions. $8.00.

Sat, Nov 29~ Apple & Goat Cheese BLT - A BLT with green apples, toasted
pistachios & goat cheese, served on our housemade white bread. $8.00.

Saturday, November 22, 2014

Monday, November 24

Special~
Chipotle Chicken Tacos - Chipotle basted & oven roasted chicken served in two
fried tortillas, topped with lettuce, cheddar cheese, sour cream & roasted
heirloom tomato salsa. $7.50.

Link of the Week~
Spicy Slaw Bratwurst - A char-grilled bratwurst served on our housemade hotdog
bun, topped with spicy coleslaw & bacon bits. $4.50.

***********

Tue, Nov 25~ Cable Car Tuna - Tuna casserole made with egg noodles, water
chestnuts, peppers, onions, almonds & cheddar cheese, topped with green onions.
$6.00 half, $9.00 whole.

Wed, Nov 26~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy on our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 27~ Closed. Happy Thanksgiving!

Fri, Nov 28~ Open-faced Roast Beef Sandwich - Deli sliced roast beef served over
housemade white bread & deli mashed potatoes, topped with sausage gravy & green
onions. $8.00.

Sat, Nov 29~ Apple & Goat Cheese BLT - A BLT with green apples, toasted
pistachios & goat cheese, served on our housemade white bread. $8.00.
Saturday, November 22

Special~
Chicken Enchiladas - Enchiladas made with smoked chicken, green chilies & a
three cheese blend, topped with roasted garlic cream sauce & heirloom tomato
salsa. $8.00.

Soups~
New England Clam Chowder.
Chickpea, Potato & Spinach.

Link of the Week~
A char-grilled andouille sausage served on our housemade hotdog bun, topped with
herbed tomatoes, cucumber balsamic sauce & parmesan cheese. $4.50.

Friday, November 21, 2014

Friday, November 21

Special~
Braised Pork Sandwich - Jalapeno braised pork tossed in whiskey barbeque sauce,
served on our housemade onion bun, topped with sliced heirloom tomatoes &
coleslaw. $8.50.

Soups~
New England Clam Chowder.
Chickpea, Potato & Spinach.

Link of the Week~
A char-grilled andouille sausage served on our housemade hotdog bun, topped with
herbed tomatoes, cucumber balsamic sauce & parmesan cheese. $4.50.

*********************

Sat, Nov 22~ Chicken Enchiladas - Enchiladas made with smoked chicken, green
chilies & a three cheese blend, topped with roasted garlic cream sauce &
heirloom tomato salsa. $8.00.

Wednesday, November 19, 2014

Wednesday, November 19

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soups~
Creole Sausage & Roasted Corn.
Cream of Spinach.

Link of the Week~
A char-grilled andouille sausage served on our housemade hotdog bun, topped with
herbed tomatoes, cucumber balsamic sauce & parmesan cheese. $4.50.

*********************
Thu, Nov 20~ Sweet and Sour Chicken - Breaded & fried chicken over rice,
smothered in housemade sweet & sour sauce, topped with pickled carrots & green
onions. $7.50.

Fri, Nov 21~ Braised Pork Sandwich - Jalapeno braised pork tossed in whiskey
barbeque sauce, served on our housemade onion bun, topped with sliced heirloom
tomatoes & coleslaw. $8.50.

Sat, Nov 22~ Chicken Enchiladas - Enchiladas made with smoked chicken, green
chilies & a three cheese blend, topped with roasted garlic cream sauce &
heirloom tomato salsa. $8.00.

Tuesday, November 18, 2014

Tuesday, November 18

Special~
Beef Goulash - Goulash made with seasoned ground beef, Penne pasta & red wine
tomato sauce, topped with parmesan, mozzarella & green onions. $8.00.

Soups~
Creole Sausage & Roasted Corn.
Cream of Spinach.

Link of the Week~
A char-grilled andouille sausage served on our housemade hotdog bun, topped with
herbed tomatoes, cucumber balsamic sauce & parmesan cheese. $4.50.

*********************

Wed, Nov 19~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 20~ Sweet and Sour Chicken - Breaded & fried chicken over rice,
smothered in housemade sweet & sour sauce, topped with pickled carrots & green
onions. $7.50.

Fri, Nov 21~ Braised Pork Sandwich - Jalapeno braised pork tossed in whiskey
barbeque sauce, served on our housemade onion bun, topped with sliced heirloom
tomatoes & coleslaw. $8.50.

Sat, Nov 22~ Chicken Enchiladas - Enchiladas made with smoked chicken, green
chilies & a three cheese blend, topped with roasted garlic cream sauce &
heirloom tomato salsa. $8.00.

Monday, November 17, 2014

Monday, November 17

Special~
Mole Tacos - Chicken cooked in Mole sauce, served on flour tortillas, topped
with jalapenos, manchego cheese, carrots, cilantro & green onions. $8.00.

Soups~
Creole Sausage and Roasted Corn.
Cream of Spinach.

Link of the Week~
A char-grilled andouille sausage served on our housemade hotdog bun, topped
with herbed tomatoes, cucumber balsamic sauce & parmesan cheese. $4.50.

*********************

Tue, Nov 18~ Beef Goulash - Goulash made with seasoned ground beef, Penne
pasta & red wine tomato sauce, topped with parmesan, mozzarella & green
onions. $8.00.

Wed, Nov 19~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 20~ Sweet and Sour Chicken - Breaded & fried chicken over rice,
smothered in housemade sweet & sour sauce, topped with pickled carrots &
green onions. $7.50.

Fri, Nov 21~ Braised Pork Sandwich - Jalapeno braised pork tossed in whiskey
barbeque sauce, served on our housemade onion bun, topped with sliced
heirloom tomatoes & coleslaw. $8.50.

Sat, Nov 22~ Chicken Enchiladas - Enchiladas made with smoked chicken, green
chilies & a three cheese blend, topped with roasted garlic cream sauce &
heirloom tomato salsa. $8.00.

Saturday, November 15, 2014

Monday, November 17

Special~
Mole Tacos - Chicken cooked in Mole sauce, served on flour tortillas, topped
with jalapenos, manchego cheese, carrots, cilantro & green onions. $8.00.

Link of the Week~
A char-grilled andouille sausage served on our housemade hotdog bun, topped with
herbed tomatoes, cucumber balsamic sauce & parmesan cheese. $4.50.

*********************

Tue, Nov 18~ Beef Goulash - Goulash made with seasoned ground beef, Penne pasta
& red wine tomato sauce, topped with parmesan, mozzarella & green onions. $8.00.


Wed, Nov 19~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 20~ Sweet and Sour Chicken - Breaded & fried chicken over rice,
smothered in housemade sweet & sour sauce, topped with pickled carrots & green
onions. $7.50.

Fri, Nov 21~ Braised Pork Sandwich - Jalapeno braised pork tossed in whiskey
barbeque sauce, served on our housemade onion bun, topped with sliced heirloom
tomatoes & coleslaw. $8.50.

Sat, Nov 22~ Chicken Enchiladas - Enchiladas made with smoked chicken, green
chilies & a three cheese blend, topped with roasted garlic cream sauce &
heirloom tomato salsa. $8.00.

Friday, November 14, 2014

Friday, Novmber 14

Special~
Meatball Grinder - Italian meatballs served in a housemade hoagie, smothered in
red wine tomato sauce, topped with mozzarella, parmesan & green onions. $8.50.

Soups~
Cream of Potato & Bacon.
Chorizo & Clam.

Link of the Week~
Spicy Walnut Polish Sausage - A polish sausage char-grilled, topped with spiced
toasted walnuts, chipotle ketchup, & parmesan cheese, served in a housemade
hotdog bun. $4.50.

**********************

Sat, Nov 15~ Orange Chicken Tacos - Orange basted, oven roasted chicken served
in two tortillas with orange infused sour cream, citrus red wine vinaigrette,
arugula & sautéed onions and bell peppers. $8.00.

Thursday, November 13, 2014

Thursday, November 13

Special~
Teriyaki Chicken Wraps - Oven roasted chicken tossed in housemade teriyaki
sauce, served in two flour tortillas, topped with sautéed peppers, lettuce, goat
cheese, cashews & green onions. $7.50.

Soups~
Cream of Potato & Bacon.
Chorizo & Clam.

Link of the Week~
Spicy Walnut Polish Sausage - A polish sausage char-grilled, topped with spiced
toasted walnuts, chipotle ketchup, & parmesan cheese, served in a housemade
hotdog bun. $4.50.

**********************

Fri, Nov 14~ Meatball Grinder - Italian meatballs served in a housemade hoagie,
smothered in red wine tomato sauce, topped with mozzarella, parmesan & green
onions. $8.50.

Sat, Nov 15~ Orange Chicken Tacos - Orange basted, oven roasted chicken served
in two tortillas with orange infused sour cream, citrus red wine vinaigrette,
arugula & sautéed onions and bell peppers. $8.00.
Thursday, Novmber 13

Special~
Teriyaki Chicken Wraps - Oven roasted chicken tossed in housemade teriyaki
sauce, served in two flour tortillas, topped with sautéed peppers, lettuce, goat
cheese, cashews & green onions. $7.50.

Soups~
Cream of Potato & Bacon.
Chorizo & Clam.

Link of the Week~
Spicy Walnut Polish Sausage - A polish sausage char-grilled, topped with spiced
toasted walnuts, chipotle ketchup, & parmesan cheese, served in a housemade
hotdog bun. $4.50.

**********************

Fri, Nov 14~ Meatball Grinder - Italian meatballs served in a housemade hoagie,
smothered in red wine tomato sauce, topped with mozzarella, parmesan & green
onions. $8.50.

Sat, Nov 15~ Orange Chicken Tacos - Orange basted, oven roasted chicken served
in two tortillas with orange infused sour cream, citrus red wine vinaigrette,
arugula & sautéed onions and bell peppers. $8.00.

Wednesday, November 12, 2014

Wednesday, Novmber 12

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soups~
Cream of Potato and Bacon.
Chorizo & Clam.

Link of the Week~
Spicy Walnut Polish Sausage - A polish sausage char-grilled, topped with spiced
toasted walnuts, chipotle ketchup, & parmesan cheese, served in a housemade
hotdog bun. $4.50.

**********************
Thu, Nov 13~ Teriyaki Chicken Wraps - Oven roasted chicken tossed in housemade
teriyaki sauce, served in two flour tortillas, topped with sautéed peppers,
lettuce, goat cheese, cashews & green onions. $7.50.

Fri, Nov 14~ Meatball Grinder - Italian meatballs served in a housemade hoagie,
smothered in red wine tomato sauce, topped with mozzarella, parmesan & green
onions. $8.50.

Sat, Nov 15~ Orange Chicken Tacos - Orange basted, oven roasted chicken served
in two tortillas with orange infused sour cream, citrus red wine vinaigrette,
arugula & sautéed onions and bell peppers. $8.00.

Tuesday, November 11, 2014

Tuesday, November 11th
Happy Veterans Day!

Special~
Stuffed Portabella - A whole portabella mushroom stuffed with roasted corn,
traditional & andouille sausage, mozzarella & parmesan cheese, baked, served
over grilled zucchini rice topped with arugula & balsamic reduction. $8.00.

Soups~
Cream of Potato and Bacon.
Chorizo and Clam.

Link of the Week~
Spicy Walnut Polish Sausage - A polish sausage char-grilled, topped with
spiced toasted walnuts, chipotle ketchup, & parmesan cheese, served in a
housemade hotdog bun. $4.50.

**********************

Wed, Nov 12~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 13~ Teriyaki Chicken Wraps - Oven roasted chicken tossed in
housemade teriyaki sauce, served in two flour tortillas, topped with sautéed
peppers, lettuce, goat cheese, cashews & green onions. $7.50.

Fri, Nov 14~ Meatball Grinder - Italian meatballs served in a housemade
hoagie, smothered in red wine tomato sauce, topped with mozzarella, parmesan
& green onions. $8.50.

Sat, Nov 15~ Orange Chicken Tacos - Orange basted, oven roasted chicken
served in two tortillas with orange infused sour cream, citrus red wine
vinaigrette, arugula & sautéed onions and bell peppers. $8.00.
Tuesday, November 11

Special~
Stuffed Portabella - A whole portabella mushroom stuffed with roasted corn,
traditional & andouille sausage, mozzarella & parmesan cheese, baked, served
over grilled zucchini rice topped with arugula & balsamic
reduction. $8.00.

Link of the Week~
Spicy Walnut Polish Sausage - A polish sausage char-grilled, topped with spiced
toasted walnuts, chipotle ketchup, & parmesan cheese, served in a housemade
hotdog bun. $4.50.

**********************

Wed, Nov 12~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 13~ Teriyaki Chicken Wraps - Oven roasted chicken tossed in housemade
teriyaki sauce, served in two flour tortillas, topped with sautéed peppers,
lettuce, goat cheese, cashews & green onions. $7.50.

Fri, Nov 14~ Meatball Grinder - Italian meatballs served in a housemade hoagie,
smothered in red wine tomato sauce, topped with mozzarella, parmesan & green
onions. $8.50.

Sat, Nov 15~ Orange Chicken Tacos - Orange basted, oven roasted chicken served
in two tortillas with orange infused sour cream, citrus red wine vinaigrette,
arugula & sautéed onions and bell peppers. $8.00.

Monday, November 10, 2014

Monday, November 10

Special~
Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked in a spicy
tomato cream sauce, served over white rice, topped with purple cabbage & green
onions. $8.50.

Link of the Week~
Spicy Walnut Polish Sausage - A polish sausage char-grilled, topped with spiced
toasted walnuts, chipotle ketchup, & parmesan cheese, served in a housemade
hotdog bun. $4.50.

**********************

Tue, Nov 11~ Stuffed Portabella - A whole portabella mushroom stuffed with
roasted corn, traditional & andouille sausage, mozzarella & parmesan cheese,
baked, served over grilled zucchini rice topped with arugula & balsamic
reduction. $8.00.

Wed, Nov 12~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Nov 13~ Teriyaki Chicken Wraps - Oven roasted chicken tossed in housemade
teriyaki sauce, served in two flour tortillas, topped with sautéed peppers,
lettuce, goat cheese, cashews & green onions. $7.50.

Fri, Nov 14~ Meatball Grinder - Italian meatballs served in a housemade hoagie,
smothered in red wine tomato sauce, topped with mozzarella, parmesan & green
onions. $8.50.

Sat, Nov 15~ Orange Chicken Tacos - Orange basted, oven roasted chicken served
in two tortillas with orange infused sour cream, citrus red wine vinaigrette,
arugula & sautéed onions and bell peppers. $8.00.

Thursday, November 6, 2014

Friday, November 7

Special~
Chicken Fajitas - Chili marinated chicken oven roasted, served in flour
tortillas, topped with sautéed onions & peppers, habanero blood orange salsa,
manchego cheese & cilantro. $8.00.

Soups~
Tomato, Artichoke & Arugula.
Cream of Artichoke & Toasted Pistachio.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos & green onions, served on our
housemade hotdog bun. $4.50.

************

Sat, Nov 8~ Honey Dijon Mac N' Meatballs - Five Italian meatballs tossed in a
honey Dijon cream sauce, served over Harry's Deli Mac N' Cheese. $9.00.
Thursday, November 6

Special~
Shepherd's Pie - A ground beef casserole with mashed potatoes, carrots, onions,
peas & cheddar cheese, topped with bacon gravy. $6.00 half, $9.00 whole.

Soups~
Tomato, Artichoke & Arugula.
Cream of Artichoke & Toasted Pistachio.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos & green onions, served on our
housemade hotdog bun. $4.50.

************

Fri, Nov 7~ Chicken Fajitas - Chili marinated chicken oven roasted, served in
flour tortillas, topped with sautéed onions & peppers, habanero blood orange
salsa, manchego cheese & cilantro. $8.00.

Sat, Nov 8~ Honey Dijon Mac N' Meatballs - Five Italian meatballs tossed in a
honey Dijon cream sauce, served over Harry's Deli Mac N' Cheese. $9.00.

Wednesday, November 5, 2014

Wednesday, November 5

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soups~
Tomato, Artichoke & Arugula.
Cream of Artichoke & Toasted Pistachio.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos & green onions, served on our
housemade hotdog bun. $4.50.

************

Thurs, Nov 6~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole.

Fri, Nov 7~ Chicken Fajitas - Chili marinated chicken oven roasted, served in
flour tortillas, topped with sautéed onions & peppers, habanero blood orange
salsa, manchego cheese & cilantro. $8.00.

Sat, Nov 8~ Honey Dijon Mac N' Meatballs - Five Italian meatballs tossed in a
honey Dijon cream sauce, served over Harry's Deli Mac N' Cheese. $9.00.

Tuesday, November 4, 2014

Tuesday, November 4

Special~
Chicken & Pappardelle Alfredo - Italian herb roasted chicken served over Alfredo
pasta, topped with parmesan cheese & green onions. $7.50.

Soups~
Tomato, Artichoke & Arugula.
Cream of Artichoke & Toasted Pistachio.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos & green onions, served on our
housemade hotdog bun. $4.50.

************

Weds, Nov 5~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thurs, Nov 6~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole.

Fri, Nov 7~ Chicken Fajitas - Chili marinated chicken oven roasted, served in
flour tortillas, topped with sautéed onions & peppers, habanero blood orange
salsa, manchego cheese & cilantro. $8.00.

Sat, Nov 8~ Honey Dijon Mac N' Meatballs - Five Italian meatballs tossed in a
honey Dijon cream sauce, served over Harry's Deli Mac N' Cheese. $9.00.

Monday, November 3, 2014

Monday, November 3

Special~
Open Faced Roast Beef Sandwich - Deli sliced roast beef dipped in au jus, served
over housemade white bread & mashed potatoes, topped with sausage gravy & green
onions. $8.00.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos & green onions, served on our
housemade hotdog bun. $4.50.

************

Tues, Nov 4~ Chicken & Pappardelle Alfredo - Italian herb roasted chicken served
over Alfredo pasta, topped with parmesan cheese & green onions. $7.50.

Weds, Nov 5~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thurs, Nov 6~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole.

Fri, Nov 7~ Chicken Fajitas - Chili marinated chicken oven roasted, served in
flour tortillas, topped with sautéed onions & peppers, habanero blood orange
salsa, manchego cheese & cilantro. $8.00.

Sat, Nov 8~ Honey Dijon Mac N' Meatballs - Five Italian meatballs tossed in a
honey Dijon cream sauce, served over Harry's Deli Mac N' Cheese. $9.00.