Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish
served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Friday, January 29, 2016
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish
served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish
served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
Wednesday, January 27, 2016
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish
served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish
served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
Wed, Jan 27
TURKEY AND TATORS
Roasted turkey served on house made bread with mashed potatoes and turkey gravy,
topped with scallions and bacon bits.
Half $5.00; Whole $7.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish
served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
TURKEY AND TATORS
Roasted turkey served on house made bread with mashed potatoes and turkey gravy,
topped with scallions and bacon bits.
Half $5.00; Whole $7.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish
served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
Tuesday, January 26, 2016
[No Subject]
Tue, Jan 26
CHORIZO AND BACON QUESADILLA
A quesadilla made with housemade chorizo, bacon bits, manchego cheese, roasted
poblano peppers,and red onion on a flour tortilla, char-grilled and served with
sour cream and an heirloom tomato salsa.
$9.00
Link of the week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with an heirloom tomato-cucumber relish served on our house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Wed, Jan 27
TURKEY AND TATORS
Roasted turkey served on house made bread with mashed potatoes and turkey gravy,
topped with scallions and bacon bits.
Half $5.00; Whole $7.00
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
Tue, Jan 26
CHORIZO AND BACON QUESADILLA
A quesadilla made with housemade chorizo, bacon bits, manchego cheese, roasted
poblano peppers,and red onion on a flour tortilla, char-grilled and served with
sour cream and an heirloom tomato salsa.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Wed, Jan 27
TURKEY AND TATORS
Roasted turkey served on house made bread with mashed potatoes and turkey gravy,
topped with scallions and bacon bits.
Half $5.00; Whole $7.00
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
CHORIZO AND BACON QUESADILLA
A quesadilla made with housemade chorizo, bacon bits, manchego cheese, roasted
poblano peppers,and red onion on a flour tortilla, char-grilled and served with
sour cream and an heirloom tomato salsa.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Wed, Jan 27
TURKEY AND TATORS
Roasted turkey served on house made bread with mashed potatoes and turkey gravy,
topped with scallions and bacon bits.
Half $5.00; Whole $7.00
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
Monday, January 25, 2016
Mon, Jan 25
ITALIAN HERO SANDWICH
Freshly sliced salami, capicola, and ham topped with mozzarella cheese and an
Italian vinaigrette served on our house made hoagie bun.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Tue, Jan 26
CHORIZO AND BACON QUESADILLA
A quesadilla made with housemade chorizo, bacon bits, manchego cheese, roasted
poblano peppers,and red onion on a flour tortilla, char-grilled and served with
sour cream and an heirloom tomato salsa.
$9.00
Wed, Jan 27
TURKEY AND TATORS
Roasted turkey served on house made bread with mashed potatoes and turkey gravy,
topped with scallions and bacon bits.
Half $5.00; Whole $7.00
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
ITALIAN HERO SANDWICH
Freshly sliced salami, capicola, and ham topped with mozzarella cheese and an
Italian vinaigrette served on our house made hoagie bun.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Tue, Jan 26
CHORIZO AND BACON QUESADILLA
A quesadilla made with housemade chorizo, bacon bits, manchego cheese, roasted
poblano peppers,and red onion on a flour tortilla, char-grilled and served with
sour cream and an heirloom tomato salsa.
$9.00
Wed, Jan 27
TURKEY AND TATORS
Roasted turkey served on house made bread with mashed potatoes and turkey gravy,
topped with scallions and bacon bits.
Half $5.00; Whole $7.00
Thurs, Jan 28
TURKEY BACON FLATBREAD
Freshly sliced smoked turkey, pecan smoked bacon, smoked cheddar cheese,
caramelized onions, and a sriracha aioli served on panini grilled garlic naan
bread.
$9.00
Fri, Jan 29
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, and jalapenos,
rolled into a flour tortilla and topped with a pepper-jack mornay and cilantro
sour cream.
$10.00
Sat, Jan 30
HARRY'S MEATLOAF
Harry's meatloaf served over garlic-chevre smashed potatoes, and toppedwith a
cabernet demi-glace.
$9.00
Saturday, January 23, 2016
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Thursday, January 21, 2016
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
Thur, Jan 21
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
Tuesday, January 19, 2016
Wed, Jan 20
TURKEY N TATORS
Roasted turkey served over your choice of house made white or wheat bread and
served with mashed potatoes and turkey gravy, topped with bacon bits and green
onions.
Half-$5.00; Whole-$7.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Thur, Jan 21
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
TURKEY N TATORS
Roasted turkey served over your choice of house made white or wheat bread and
served with mashed potatoes and turkey gravy, topped with bacon bits and green
onions.
Half-$5.00; Whole-$7.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Thur, Jan 21
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
Tue, Jan 19
CREOLE CHICKEN TACOS
Flour tortillas filled with roasted Creole chicken, sautéed leeks, jalapenos,
toasted corn-avocado salsa, sour cream, arugula, and pepper jack cheese.
$9.50
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Wed, Jan 20
TURKEY N TATORS
Roasted turkey served over your choice of house made white or wheat bread and
served with mashed potatoes and turkey gravy, topped with bacon bits and green
onions.
Half-$5.00; Whole-$7.00
Thur, Jan 21
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
CREOLE CHICKEN TACOS
Flour tortillas filled with roasted Creole chicken, sautéed leeks, jalapenos,
toasted corn-avocado salsa, sour cream, arugula, and pepper jack cheese.
$9.50
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Wed, Jan 20
TURKEY N TATORS
Roasted turkey served over your choice of house made white or wheat bread and
served with mashed potatoes and turkey gravy, topped with bacon bits and green
onions.
Half-$5.00; Whole-$7.00
Thur, Jan 21
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
Monday, January 18, 2016
Mon, Jan 18
FRENCH DIP SANDWICH
Sliced roast beef, provolone cheese, and caramelized bell peppers and red onion
served on a housemade hoagie bun with a side of au jus.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Tue, Jan 19
CREOLE CHICKEN TACOS
Flour tortillas filled with roasted Creole chicken, sautéed leeks, jalapenos,
toasted corn-avocado salsa, sour cream, arugula, and pepper jack cheese.
$9.50
Wed, Jan 20
TURKEY N TATORS
Roasted turkey served over your choice of house made white or wheat bread and
served with mashed potatoes and turkey gravy, topped with bacon bits and green
onions.
Half-$5.00; Whole-$7.00
Thur, Jan 21
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
FRENCH DIP SANDWICH
Sliced roast beef, provolone cheese, and caramelized bell peppers and red onion
served on a housemade hoagie bun with a side of au jus.
$9.00
Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a red onion, leek, and smoked red bell
pepper sauté with shredded mozzarella cheese served on our
house made bun.
$4.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Tue, Jan 19
CREOLE CHICKEN TACOS
Flour tortillas filled with roasted Creole chicken, sautéed leeks, jalapenos,
toasted corn-avocado salsa, sour cream, arugula, and pepper jack cheese.
$9.50
Wed, Jan 20
TURKEY N TATORS
Roasted turkey served over your choice of house made white or wheat bread and
served with mashed potatoes and turkey gravy, topped with bacon bits and green
onions.
Half-$5.00; Whole-$7.00
Thur, Jan 21
TURKEY AND PEPPERONI SANDWICH
Freshly sliced smoked turkey and pepperoni topped with sautéed red bell peppers,
smoked mozzarella cheese, and red pepper aioli.
$9.00
Fri, Jan 22
STACKED TOSTADAS
Fried tortillas layered with housemade chorizo sausage, red beans, arugula,
manchego cheese, cilantro sour cream, and heirloom tomato-cucumber salsa.
$10.00
Sat, Jan 23
SOUTHWEST TURKEY CASSEROLE
Roasted turkey in a creamy green chile sauce baked with rice, and topped with
chopped green onion, diced roma tomatoes, and crushed tortilla.
$9.00
Friday, January 15, 2016
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Wednesday, January 13, 2016
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Tuesday, January 12, 2016
Wed, Jan 13
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Wed, Jan 13
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango salsa.
$4.50
********************
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango salsa.
$4.50
********************
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Tue, Jan 12
CAESAR TURKEY CLUB
Slow roasted turkey, Caesar dressing, pecan smoked bacon, arugula, and cheddar
cheese served on our house made egg washed bun.
$8.50
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Wed, Jan 13
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
CAESAR TURKEY CLUB
Slow roasted turkey, Caesar dressing, pecan smoked bacon, arugula, and cheddar
cheese served on our house made egg washed bun.
$8.50
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango-ginger relish.
$4.50
********************
Wed, Jan 13
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Monday, January 11, 2016
Mon, Jan 11
CREOLE CHICKEN SALAD
Roasted chicken, piquillo peppers, roasted corn, toasted cashews, and red onion
served on a crisp wedge of iceberg lettuce and drizzled with a creamy creole
dressing.
$8.50
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango salsa.
$4.50
********************
Tue, Jan 12
CAESAR TURKEY CLUB
Slow roasted turkey, Caesar dressing, pecan smoked bacon, arugula, and cheddar
cheese served on our house made egg washed bun.
$8.50
Wed, Jan 13
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
CREOLE CHICKEN SALAD
Roasted chicken, piquillo peppers, roasted corn, toasted cashews, and red onion
served on a crisp wedge of iceberg lettuce and drizzled with a creamy creole
dressing.
$8.50
Link of the Week~
TUSCAN SAUSAGE
Char-grilled Tuscan sausage served on our house made hot dog bun, and topped
with a mango salsa.
$4.50
********************
Tue, Jan 12
CAESAR TURKEY CLUB
Slow roasted turkey, Caesar dressing, pecan smoked bacon, arugula, and cheddar
cheese served on our house made egg washed bun.
$8.50
Wed, Jan 13
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Thu, Jan 14
FLATBREAD PIZZA
Garlic naan bread topped with an herb-tomato sauce, Italian sausage, roasted
poblano peppers, red bell peppers, leeks, and manchego cheese.
$9.00
Fri, Jan 15
CHICKEN, HAM, & SWISS SANDWICH
Roasted chicken, ham, and swiss cheese served on a house made hoagie bun and
topped with lettuce, yellow onion, and an heirloom tomato aioli.
$9.00
Sat, Jan 6
MAC N MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's Deli mac and cheese.
$10
Saturday, January 9, 2016
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Friday, January 8, 2016
Fri, Jan 8
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
Thursday, January 7, 2016
Thu, Jan 7
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame-hoison sauce, served over
white rice, topped with a toasted cashew-shaved bok choy relish.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Fri, Jan 8
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame-hoison sauce, served over
white rice, topped with a toasted cashew-shaved bok choy relish.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Fri, Jan 8
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
Wednesday, January 6, 2016
Wed, Jan 6
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Thu, Jan 7
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame-hoison sauce, served over
white rice, topped with a toasted cashew-shaved bok choy relish.
$9.00
Fri, Jan 8
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Thu, Jan 7
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame-hoison sauce, served over
white rice, topped with a toasted cashew-shaved bok choy relish.
$9.00
Fri, Jan 8
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
Tuesday, January 5, 2016
Tues, Jan 5
CHORIZO & BACON TACOS
Flour tortillas filled with house made chorizo sausage, pecan smoked bacon,
sautéed leeks, heirloom tomatoes, lettuce, and toasted corn-avocado salsa, and
cheddar cheese.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Wed, Jan 6
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Thu, Jan 7
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame-hoison sauce, served over
white rice, topped with a toasted cashew-shaved bok choy relish.
$9.00
Fri, Jan 8
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
CHORIZO & BACON TACOS
Flour tortillas filled with house made chorizo sausage, pecan smoked bacon,
sautéed leeks, heirloom tomatoes, lettuce, and toasted corn-avocado salsa, and
cheddar cheese.
$9.00
Link of the Week~
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a pepper jack mornay, sliced
jalapeños, and chopped cilantro on our house made bun.
$4.50
********************
Wed, Jan 6
TURKEY & TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread and topped with bacon bits and green onions.
$5.00 half; $7.00 whole
Thu, Jan 7
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame-hoison sauce, served over
white rice, topped with a toasted cashew-shaved bok choy relish.
$9.00
Fri, Jan 8
SMOKED CHICKEN AND GOUDA SANDWICH
Smoked chicken, smoked Gouda, sun dried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice house made white or wheat toast.
$9.00
Sat, Jan 9
PULLED PORK SANDWICH
Slow-roasted pulled pork simmered in citrus BBQ sauce, served on a house made
egg washed bun with a granny smith apple slaw.
$9.00
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