Friday, August 29, 2014

Saturday, August 30

Special~
Sweet & Sour Chicken - Breaded & fried chicken over rice, smothered in house
made sweet & sour sauce, topped with pickled carrots & green onions. $7.50.

Soup~
Creole Roasted Corn & Sausage

Link of the Week~
Chipotle Andouille - An andouille sausage topped with sautéed bell peppers,
chipotle ketchup & cheddar cheese, served on our housemade hotdog bun. $4.50.
Friday, August 29

Special~
Prime Rib Turnover - Puff pastry stuffed with deli sliced prime rib, provolone
cheese, bell peppers, mushrooms & roasted corn, baked, topped with bacon gravy &
green onions. $10.00.

Soup~
Creole Roasted Corn & Sausage

Link of the Week~
Chipotle Andouille - An andouille sausage topped with sautéed bell peppers,
chipotle ketchup & cheddar cheese, served on our housemade hotdog bun. $4.50.

***************

Sat, Aug 29~ Sweet & Sour Chicken - Breaded & fried chicken over rice, smothered
in house made sweet & sour sauce, topped with pickled carrots & green onions.
$7.50.

Wednesday, August 27, 2014

Thursday, August 28

Special~
Cable Car Tuna - Tuna casserole made with egg noodles, water chestnuts, peppers,
onions, almonds, & cheddar cheese, topped with green onions. $6.00 half, $9.00
whole.

Soup~
Creole Roasted Corn & Sausage

Link of the Week~
Chipotle Andouille - An andouille sausage topped with sautéed bell peppers,
chipotle ketchup & cheddar cheese, served on our housemade hotdog bun. $4.50.

***************

Fri, Aug 28~ Prime Rib Turnover - Puff pastry stuffed with deli sliced prime
rib, provolone cheese, bell peppers, mushrooms & roasted corn, baked, topped
with bacon gravy & green onions. $10.00.

Sat, Aug 29~ Sweet & Sour Chicken - Breaded & fried chicken over rice, smothered
in house made sweet & sour sauce, topped with pickled carrots & green onions.
$7.50.

Tuesday, August 26, 2014

Wednesday, August 27

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soup~
Creole Roasted Corn & Sausage

Link of the Week~
Chipotle Andouille - An andouille sausage topped with sautéed bell peppers,
chipotle ketchup & cheddar cheese, served on our housemade hotdog bun. $4.50.

***************

Thu, Aug 27~ Cable Car Tuna - Tuna casserole made with egg noodles, water
chestnuts, peppers, onions, almonds, & cheddar cheese, topped with green onions.
$6.00 half, $9.00 whole.

Fri, Aug 28~ Prime Rib Turnover - Puff pastry stuffed with deli sliced prime
rib, provolone cheese, bell peppers, mushrooms & roasted corn, baked, topped
with bacon gravy & green onions. $10.00.

Sat, Aug 29~ Sweet & Sour Chicken - Breaded & fried chicken over rice, smothered
in house made sweet & sour sauce, topped with pickled carrots & green onions.
$7.50.
Tuesday, August 26

Special~
Pepperoni & Chorizo Pizza - A pizza made with pepperoni, chorizo, sliced
tomatoes, garlic, mozzarella & parmesan cheese on Naan bread. $8.00.

Soup~
Creole Roasted Corn & Sausage

Link of the Week~
Chipotle Andouille - An andouille sausage topped with sautéed bell peppers,
chipotle ketchup & cheddar cheese, served on our housemade hotdog bun. $4.50.

***************

Wed, Aug 27~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00, $7.00.

Thu, Aug 27~ Cable Car Tuna - Tuna casserole made with egg noodles, water
chestnuts, peppers, onions, almonds, & cheddar cheese, topped with green onions.
$6.00 half, $9.00 whole.

Fri, Aug 28~ Prime Rib Turnover - Puff pastry stuffed with deli sliced prime
rib, provolone cheese, bell peppers, mushrooms & roasted corn, baked, topped
with bacon gravy & green onions. $10.00.

Sat, Aug 29~ Sweet & Sour Chicken - Breaded & fried chicken over rice, smothered
in house made sweet & sour sauce, topped with pickled carrots & green onions.
$7.50.

Monday, August 25, 2014

Monday, August 25

Special~
Orange Chicken Tacos - Orange basted, oven roasted chicken served in two
tortillas with orange infused sour cream, citrus red wine vinaigrette, arugula &
sautéed onions & bell peppers. $8.00.

Link of the Week~
Chipotle Andouille - An andouille sausage topped with sautéed bell peppers,
chipotle ketchup & cheddar cheese, served on our housemade hotdog bun. $4.50.

***************

Tue, Aug 26~ Pepperoni & Chorizo Pizza - A pizza made with pepperoni, chorizo,
sliced tomatoes, garlic, mozzarella & parmesan cheese on Naan bread. $8.00.

Wed, Aug 27~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00, $7.00.

Thu, Aug 27~ Cable Car Tuna - Tuna casserole made with egg noodles, water
chestnuts, peppers, onions, almonds, & cheddar cheese, topped with green onions.
$6.00 half, $9.00 whole.

Fri, Aug 28~ Prime Rib Turnover - Puff pastry stuffed with deli sliced prime
rib, provolone cheese, bell peppers, mushrooms & roasted corn, baked, topped
with bacon gravy & green onions. $10.00.

Sat, Aug 29~ Sweet & Sour Chicken - Breaded & fried chicken over rice, smothered
in house made sweet & sour sauce, topped with pickled carrots & green onions.
$7.50.

Saturday, August 23, 2014

Saturday, August 23

Special~
Apple & Goat Cheese BLT - A BLT made with green apples, toasted pistachios &
goat cheese, served on house made white bread. $8.00.

Soup~
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan.

Link of the Week~
Mustard-Onion Polish Sausage - A char-grilled polish sausage topped with sautéed
onions, stone ground mustard sauce & bacon bits, served on a housemade hotdog
bun. $4.50.

Thursday, August 21, 2014

Friday, August 22

Special~
French Dip - Prime rib dipped in au jus, topped with horseradish aioli,
caramelized peppers & green onions, served on a housemade hoagie bun, served
with a side of au jus. $9.50.

Soup~
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan.

Link of the Week~
Mustard-Leek Polish Sausage - A char-grilled polish sausage topped with sautéed
leeks, stone ground mustard sauce & bacon bits, served on a housemade hotdog
bun. $4.50.

************

Sat, Aug 23~ Apple & Goat Cheese BLT - A BLT made with green apples, toasted
pistachios & goat cheese, served on house made white bread. $8.00.
August 21, 2014

Tonight's Special

Rack of Pork

$26
~Frenched Double-Cut Rack of Pork basted with fresh herb oil, slow roasted, and
char-grilled. Served over toasted pistachio risotto, grilled asparagus, and
topped with a wild mushroom demi-glace.

Tuesday, August 19, 2014

Wednesday, August 20

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soup~
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan

Link of the Week~
Mustard-Leek Polish Sausage - A char-grilled polish sausage topped with sautéed
leeks, stone ground mustard sauce & bacon bits, served on a housemade hotdog
bun. $4.50.

************

Thu, Aug 21~ Beef Goulash - Goulash made with seasoned ground beef, penne pasta
& red wine tomato sauce, topped with parmesan, mozzarella & green onions. $8.00.

Fri, Aug 22~ French Dip - Prime rib dipped in au jus, topped with horseradish
aioli, caramelized peppers & green onions, served on a housemade hoagie bun,
served with a side of au jus. $9.50.

Sat, Aug 23~ Apple & Goat Cheese BLT - A BLT made with green apples, toasted
pistachios & goat cheese, served on house made white bread. $8.00.
Tuesday, August 19

Special~
Cashew Chicken Stir-fry - Basil-lime marinated chicken stir-fried with peppers,
onions, corn & cashews, served over rice, topped with smoked red pepper aioli, a
soy ginger sauce & fried tortilla strips. $8.00.

Soup~
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan

Link of the Week~
Mustard-Leek Polish Sausage - A char-grilled polish sausage topped with sautéed
leeks, stone ground mustard sauce & bacon bits, served on a housemade hotdog
bun. $4.50.

************

Wed, Aug 20~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 21~ Beef Goulash - Goulash made with seasoned ground beef, penne pasta
& red wine tomato sauce, topped with parmesan, mozzarella & green onions. $8.00.

Fri, Aug 22~ French Dip - Prime rib dipped in au jus, topped with horseradish
aioli, caramelized peppers & green onions, served on a housemade hoagie bun,
served with a side of au jus. $9.50.

Sat, Aug 23~ Apple & Goat Cheese BLT - A BLT made with green apples, toasted
pistachios & goat cheese, served on house made white bread. $8.00.

Monday, August 18, 2014

Monday, August 18

Special~
Chorizo Quesadilla - A quesadilla made with sautéed onions, piquillo peppers,
chorizo, beef, cheddar & manchego cheese, served with sour cream & salsa. $8.00.

Link of the Week~
Mustard-Leek Polish Sausage - A char-grilled polish sausage topped with sautéed
leeks, stone ground mustard sauce & bacon bits, served on a housemade hotdog
bun. $4.50.

************

Tue, Aug 19~ Cashew Chicken Stir-fry - Basil-lime marinated chicken stir-fried
with peppers, onions, corn & cashews, served over rice, topped with smoked red
pepper aioli, soy ginger sauce & fried tortilla strips. $8.00.

Wed, Aug 20~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 21~ Beef Goulash - Goulash made with seasoned ground beef, penne pasta
& red wine tomato sauce, topped with parmesan, mozzarella & green onions. $8.00.

Fri, Aug 22~ French Dip - Prime rib dipped in au jus, topped with horseradish
aioli, caramelized peppers & green onions, served on a housemade hoagie bun,
served with a side of au jus. $9.50.

Sat, Aug 23~ Apple & Goat Cheese BLT - A BLT made with green apples, toasted
pistachios & goat cheese, served on house made white bread. $8.00.

Saturday, August 16, 2014

Saturday, August 16

Special~
Meatloaf Sandwich - Just like it sounds! Meatloaf served on housemade white
bread with caramelized onions & sweet Dijon ketchup. $8.50.

Soup~
Manhattan Clam Chowder.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos, & green onions, served on a
housemade hotdog bun. $4.50.

Friday, August 15, 2014

Friday, August 15

Special~
Open Faced Prime Rib Sandwich - Deli sliced prime rib dipped in au jus, served
over housemade white bread & Harry's Deli mashed potatoes, topped with wild
mushroom gravy & green onions. $10.00.

Soup~
Manhattan Clam Chowder.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos, & green onions, served on a
housemade hotdog bun. $4.50.

**************

Sat, Aug 16~ Meatloaf Sandwich - Just like it sounds! Meatloaf served on
housemade white bread with caramelized onions & sweet Dijon ketchup. $8.50.

Wednesday, August 13, 2014

Thursday, August 14

Special~
Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked in a spicy
tomato cream sauce, served over white rice, topped with purple cabbage & green
onions. $8.50.

Soup~
Manhattan Clam Chowder.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos, & green onions, served on a
housemade hotdog bun. $4.50.

**************

Fri, Aug 15~ Open Faced Prime Rib Sandwich - Deli sliced prime rib dipped in au
jus, served over housemade white bread & Harry's Deli mashed potatoes, topped
with wild mushroom gravy & green onions. $10.00.

Sat, Aug 16~ Meatloaf Sandwich - Just like it sounds! Meatloaf served on
housemade white bread with caramelized onions & sweet Dijon ketchup. $8.50.
Wednesday, August 13

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soup~
Manhattan Clam Chowder.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos, & green onions, served on a
housemade hotdog bun. $4.50.

**************

Thu, Aug 14~ Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked
in a spicy tomato cream sauce, served over white rice, topped with purple
cabbage & green onions. $8.50.

Fri, Aug 15~ Open Faced Prime Rib Sandwich - Deli sliced prime rib dipped in au
jus, served over housemade white bread & Harry's Deli mashed potatoes, topped
with wild mushroom gravy & green onions. $10.00.

Sat, Aug 16~ Meatloaf Sandwich - Just like it sounds! Meatloaf served on
housemade white bread with caramelized onions & sweet Dijon ketchup. $8.50.

Monday, August 11, 2014

Tuesday, August 12

Special~
Stuffed Pepper & Mashed Potatoes - A baked bell pepper stuffed with sausage,
corn & mozzarella cheese, served over Harry's Deli mashed potatoes, topped with
sausage gravy. $7.50.

Soup~
Manhattan Clam Chowder.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos, & green onions, served on a
housemade hotdog bun. $4.50.

**************

Wed, Aug 13~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 14~ Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked
in a spicy tomato cream sauce, served over white rice, topped with purple
cabbage & green onions. $8.50.

Fri, Aug 15~ Open Faced Prime Rib Sandwich - Deli sliced prime rib dipped in au
jus, served over housemade white bread & Harry's Deli mashed potatoes, topped
with wild mushroom gravy & green onions. $10.00.

Sat, Aug 16~ Meatloaf Sandwich - Just like it sounds! Meatloaf served on
housemade white bread with caramelized onions & sweet Dijon ketchup. $8.50.
Monday, August 11

Special~
Beef Tostadas - Arbol seasoned beef served over green chili rice on two fried
tortillas, topped with sour cream, jalapeno bacon salsa & manchego cheese.
$8.00.

Link of the Week~
Garden Dog - A char-grilled hotdog topped with shredded lettuce, sliced
tomatoes, a pickle spear, sliced jalapenos, & green onions, served on a
housemade hotdog bun. $4.50.

**************

Tue, Aug 12~ Stuffed Pepper & Mashed Potatoes - A baked bell pepper stuffed with
sausage, corn & mozzarella cheese, served over Harry's Deli mashed potatoes,
topped with sausage gravy. $7.50

Wed, Aug 13~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 14~ Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked
in a spicy tomato cream sauce, served over white rice, topped with purple
cabbage & green onions. $8.50.

Fri, Aug 15~ Open Faced Prime Rib Sandwich - Deli sliced prime rib dipped in au
jus, served over housemade white bread & Harry's Deli mashed potatoes, topped
with wild mushroom gravy & green onions. $10.00.

Sat, Aug 16~ Meatloaf Sandwich - Just like it sounds! Meatloaf served on
housemade white bread with caramelized onions & sweet Dijon ketchup. $8.50.

Saturday, August 9, 2014

Saturday, August 9

Special~
Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in teriyaki sauce,
a roasted corn & bell pepper sauté, carrots, parsnips & green onions, served
with lettuce leaves. $7.50.

Soup~
Cream of Avocado & Diced Tomato.

Link of the Week~
Pistachio-Cream Bratwurst - A char-grilled bratwurst topped with a brandy cream
sauce, toasted pistachios & parmesan cheese, served on a housemade hotdog bun.
$4.50.

Friday, August 8, 2014

Friday, August 8

Special~
Meatball Grinder - Italian meatballs smothered in red wine tomato sauce, topped
with mozzarella, parmesan & green onions, served on a housemade hoagie bun.
$8.50.

Soup~
Cream of Avocado & Diced Tomato.

Link of the Week~
Pistachio-Cream Bratwurst - A char-grilled bratwurst topped with a brandy cream
sauce, toasted pistachios & parmesan cheese, served on a housemade hotdog bun.
$4.50.

*************

Sat, Aug 9~ Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in
teriyaki sauce, a roasted corn & bell pepper sauté, carrots, parsnips & green
onions, served with lettuce leaves. $7.50.

Thursday, August 7, 2014

Thursday, August 7

Special~
Shepherd's Pie - A ground beef casserole with mashed potatoes, carrots, onions,
peas & cheddar cheese, topped with bacon gravy. $6.00 half, $9.00 whole.

Soup~
Cream of Avocado & Diced Tomato.

Link of the Week~
Pistachio-Cream Bratwurst - A char-grilled bratwurst topped with a brandy cream
sauce, toasted pistachios & parmesan cheese, served on a housemade hotdog bun.
$4.50.

*************

Fri, Aug 8~ Meatball Grinder - Italian meatballs smothered in red wine tomato
sauce, topped with mozzarella, parmesan & green onions, served on a housemade
hoagie bun. $8.50.

Sat, Aug 9~ Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in
teriyaki sauce, a roasted corn & bell pepper sauté, carrots, parsnips & green
onions, served with lettuce leaves. $7.50.

Wednesday, August 6, 2014

Wednesday, August 6

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soup~
Cream of Avocado & Diced Tomato.

Link of the Week~
Pistachio-Cream Bratwurst - A char-grilled bratwurst topped with a brandy cream
sauce, toasted pistachios & parmesan cheese, served on a housemade hotdog bun.
$4.50.

*************

Thu, Aug 7~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole.

Fri, Aug 8~ Meatball Grinder - Italian meatballs smothered in red wine tomato
sauce, topped with mozzarella, parmesan & green onions, served on a housemade
hoagie bun. $8.50.

Sat, Aug 9~ Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in
teriyaki sauce, a roasted corn & bell pepper sauté, carrots, parsnips & green
onions, served with lettuce leaves. $7.50.

Tuesday, August 5, 2014

Wednesday, August 6

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soup~
Creole Ham, Parmesan & Toasted Walnut.

Link of the Week~
Pistachio-Cream Bratwurst - A char-grilled bratwurst topped with a brandy cream
sauce, toasted pistachios & parmesan cheese, served on a housemade hotdog bun.
$4.50.

*************

Thu, Aug 7~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole.

Fri, Aug 8~ Meatball Grinder - Italian meatballs smothered in red wine tomato
sauce, topped with mozzarella, parmesan & green onions, served on a housemade
hoagie bun. $8.50.

Sat, Aug 9~ Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in
teriyaki sauce, a roasted corn & bell pepper sauté, carrots, parsnips & green
onions, served with lettuce leaves. $7.50.
Tuesday, August 5

Special~
Bacon & Jalapeno Naan Bread Pizza - Naan bread topped with fresh tomatoes,
jalapenos, bacon, manchego & parmesan cheeses. $8.50.

Soup~
Creole Ham, Parmesan & Toasted Walnut.

Link of the Week~
Pistachio-Cream Bratwurst - A char-grilled bratwurst topped with a brandy cream
sauce, toasted pistachios & parmesan cheese, served on a housemade hotdog bun.
$4.50.

*************

Wed, Aug 6~ Turkey 'N Tators - Roasted turkey breast served with mashed potatoes
& gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 7~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole.

Fri, Aug 8~ Meatball Grinder - Italian meatballs smothered in red wine tomato
sauce, topped with mozzarella, parmesan & green onions, served on a housemade
hoagie bun. $8.50.

Sat, Aug 9~ Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in
teriyaki sauce, a roasted corn & bell pepper sauté, carrots, parsnips & green
onions, served with lettuce leaves. $7.50.

Monday, August 4, 2014

Monday, August 4

Special~
Chipotle Beef Burrito - A flour tortilla stuffed with chipotle seasoned beef,
black beans, rice, sautéed peppers, tomato salsa, sour cream & cheddar cheese,
served with a sweet & spicy red pepper dipping sauce. $8.00.

Link of the Week~
Pistachio-Cream Bratwurst - A char-grilled bratwurst topped with a brandy cream
sauce, toasted pistachios & parmesan cheese, served on a housemade hotdog bun.
$4.50.

*************
Tue, Aug 5~ Bacon & Jalapeno Naan Bread Pizza - Naan bread topped with fresh
tomatoes, jalapenos, bacon, manchego & parmesan cheeses. $8.50.

Wed, Aug 6~ Turkey 'N Tators - Roasted turkey breast served with mashed potatoes
& gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 7~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole.

Fri, Aug 8~ Meatball Grinder - Italian meatballs smothered in red wine tomato
sauce, topped with mozzarella, parmesan & green onions, served on a housemade
hoagie bun. $8.50.

Sat, Aug 9~ Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in
teriyaki sauce, a roasted corn & bell pepper sauté, carrots, parsnips & green
onions, served with lettuce leaves. $7.50.

Saturday, August 2, 2014

Saturday, August 2

Special~
Barbeque Turkey Sandwich - Pulled turkey topped with a tangy Dijon-jalapeno
barbeque sauce, mozzarella cheese & coleslaw, served on our housemade onion bun.
$7.50.

Soup~
Creole Ham, Parmesan & Toasted Walnut.

Link of the Week~
Pineapple Salsa Andouille - An andouille sausage topped with a pineapple pecan
salsa & parmesan cheese, served on our housemade hotdog bun. $4.50.

Friday, August 1, 2014

Friday, August 1

Special~
French Dip - Prime rib dipped in au jus, served on our housemade hoagie bun,
topped with horseradish aioli, caramelized peppers & green onions, served with a
side of au jus. $9.50.

Soup~
Creole Ham, Parmesan & Toasted Walnut.

Link of the Week~
Pineapple Salsa Andouille - An andouille sausage topped with a pineapple pecan
salsa & parmesan cheese, served on our housemade hotdog bun. $4.50.

********************

Sat, Aug 2~ Barbeque Turkey Sandwich - Pulled turkey topped with a tangy
Dijon-jalapeno barbeque sauce, mozzarella cheese & coleslaw, served on our
housemade onion bun. $7.50.