Friday, August 18, 2017

Our final day for DELI lunch operations was Friday, August 18, 2017.

A Goodbye to the DELI and all Guests:

Over the years, we have had the privilege of meeting some of the most
incredible people at our DELI lunch line. We've been given the chance to
have learned what you like, to have met your families, and to have seen your
kids grow. Over the last few weeks we've given that a lot of thought and we
wanted to make sure that you understood that the most special part of the
DELI has always been you. We'll miss you daily regulars (Hey there, Greg,
Monty, and Dan!), the first timers discovering the Johnny Kaw, and everyone
who made Disco Fridays possible. We'll miss you as much as we'll miss the
best mac and cheese in the world. Thank you to all who visited us over
these last few weeks for the one last chance over DELI lunch for a chat and
a hug. We look forward to seeing you for dinner at Harry's and for lunch
and dinner at our sister restaurants - Bourbon & Baker and Tallgrass
Taphouse - to introduce you to your new favorites.

Thank you for a wonderful 24 years! We've had a blast.

Yours truly,
Harry's DELI Team (current and past)

Thursday, August 17, 2017

Friday, August 18th

(...OUR FINAL FAREWELL DAY)

PHILLY CHEESESTEAK
Sliced Braveheart prime rib, caramelized bell peppers and onions, Swiss cheese, and DELI queso all between a housemade hoagie roll.
$10.00

THANK YOU FOR AN INCREDIBLE 24 YEARS!!!!

Wednesday, August 16, 2017

Thursday, August 17th
SMOKED CHICKEN ENCHILADA
Smoked chicken, green chilies, and smoked cheeses stuffed in a flour tortilla, topped with cheddar cheese and baked in a roasted garlic cream sauce. Topped with a roasted poblano sour cream and fresh heirloom tomato salsa.
$11.00

Friday, August 18th (...OUR FINAL FAREWELL DAY) PHILLY CHEESESTEAK Sliced Braveheart prime rib, caramelized bell peppers and onions, Swiss cheese, and DELI queso all between a housemade hoagie roll.
$10.00

THANK YOU FOR AN INCREDIBLE 24 YEARS!!!!

Tuesday, August 15, 2017

Wednesday, August 16th
TURKEY 'N TATORS
Roasted turkey breast served over your choice of housemade white or wheat bread with cracked pepper smashed potatoes and turkey gravy topped with pecan smoked bacon bits and scallions.
Half $5.00; Whole $8.00

Thursday, August 17th
SMOKED CHICKEN ENCHILADA
Smoked chicken, green chilies, and smoked cheeses stuffed in a flour tortilla, topped with cheddar cheese and baked in a roasted garlic cream sauce. Topped with a roasted poblano sour cream and fresh heirloom tomato salsa.
$11.00

Friday, August 18th (...OUR FINAL FAREWELL DAY)
PHILLY CHEESESTEAK
Sliced Braveheart prime rib, caramelized bell peppers and onions, Swiss cheese, and DELI queso all between a housemade hoagie roll.
$10.00

THANK YOU FOR AN INCREDIBLE 24 YEARS!!!!

Monday, August 14, 2017

Tuesday, August 15th
MAC AND MEATBALLS
Pork and beef meatballs simmered in an herb tomato sauce with bell peppers served over our DELI mac and cheese and topped with green onion and bacon bits.
$8.50

Wednesday, August 16th
TURKEY 'N TATORS
Roasted turkey breast served over your choice of housemade white or wheat bread with cracked pepper smashed potatoes and turkey gravy topped with pecan smoked bacon bits and scallions.
Half $5.00; Whole $8.00

Thursday, August 17th
SMOKED CHICKEN ENCHILADA
Smoked chicken, green chilies, and smoked cheeses stuffed in a flour tortilla, topped with cheddar cheese and baked in a roasted garlic cream sauce. Topped with a roasted poblano sour cream and fresh heirloom tomato salsa.
$11.00

Friday, August 18th (...OUR FINAL FAREWELL DAY)
PHILLY CHEESESTEAK
Sliced Braveheart prime rib, caramelized bell peppers and onions, Swiss cheese, and DELI queso all between a housemade hoagie roll.
$10.00

THANK YOU FOR AN INCREDIBLE 24 YEARS!!!!
Tuesday, August 15th
MAC AND MEATBALLS
Fried chicken thigh topped with a creamy slaw, sliced housemade dill pickles, red pepper aioli, and pepperjack cheese all served on a housemade onion bun.
$9.00

Wednesday, August 16th
TURKEY 'N TATORS
Roasted turkey breast served over your choice of housemade white or wheat bread with cracked pepper smashed potatoes and turkey gravy topped with pecan smoked bacon bits and scallions.
Half $5.00; Whole $8.00

Thursday, August 17th
SMOKED CHICKEN ENCHILADA
Smoked chicken, green chilies, and smoked cheeses stuffed in a flour tortilla, topped with cheddar cheese and baked in a roasted garlic cream sauce. Topped with a roasted poblano sour cream and fresh heirloom tomato salsa
$11.00

Friday, August 18th (...OUR FINAL FAREWELL)
PHILLY CHEESESTEAK
Sliced Braveheart prime rib, caramelized bell peppers and onions, Swiss cheese, and DELI queso all between a housemade hoagie roll.
$10.00

THANK YOU FOR AN INCREDIBLE 24 YEARS!!!!

Friday, August 4, 2017

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Saturday, August 5th
HARRY'S SMOKED CHICKEN GOUDA
Smoked chicken, pecan smoked bacon, and fresh spinach in a Gouda cheese sauce tossed with penne pasta, and garnished with diced tomatoes, green onions, breadcrumbs, and parmesan cheese.
$11.00

LINK OF THE WEEK
TUSCAN SAUSAGE
Char-grilled Tuscan Sausage topped with an herbed tomato sauce, sliced pepperoni, and parmesan cheese all served on a housemade hotdog bun.
$5.25

~~~~~~~~~~~~~~~~~~~~

Thursday, August 3, 2017

.

Friday, August 4th
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame-hoisin sauce, served over white rice and topped with a baby bok choy relish, sriracha sauce, and toasted sesame seeds.
$9.00 

LINK OF THE WEEK
TUSCAN SAUSAGE
Char-grilled Tuscan Sausage topped with an herbed tomato sauce, sliced pepperoni, and parmesan cheese all served on a housemade hotdog bun.
$5.25

~~~~~~~~~~~~~~~~~~~~

Saturday, August 5th
HARRY'S SMOKED CHICKEN GOUDA
Smoked chicken, pecan smoked bacon, and fresh spinach in a Gouda cheese sauce tossed with penne pasta, and garnished with diced tomatoes, green onions, breadcrumbs, and parmesan cheese.
$11.00