FRIED CHICKEN SANDWICH
Fried chicken thigh topped with sliced housemade pickles, sliced heirloom tomato, red pepper aioli, and mozzarella cheese, served on a housemade onion bun.
Char-grilled Andouille Sausage topped with heirloom tomato salsa, sliced jalapenos, and shredded mozzarella cheese served on our housemade bun.
Friday, March 31st
Asparagus, shiitake mushrooms, red bell pepper, yellow onion, broccoli, and roasted corn stir-fried in a fresh ginger-sesame sauce, served over white rice and topped with sesame seeds and sriracha sauce.
Saturday, April 1st
HARRY'S SMOKED CHICKEN GOUDA
Smoked chicken, pecan smoked bacon, and fresh spinach in a Gouda cheese sauce tossed with penne pasta, and garnished with diced tomatoes, green onions, breadcrumbs, and Parmesan cheese.