Friday, March 30, 2012

Sat, Mar 31st~

Special:
Meatball Grinder - Italian style meatballs in a marinara sauce with
mozzarella cheese on a hoagie style bun. $7.50 each.

Soup:
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan.
French Onion.

Link of the Week:
Reuben Dog - Grilled Polish sausage topped with Pastrami, sauerkraut, Swiss
cheese and Dijon mustard.

Thursday, March 29, 2012

Fri, Mar 30th~

Special:
Cable Car Tuna Casserole. Whole $7, Half $4.

Soup:
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan.
French Onion.

Link of the Week:
Reuben Dog - Grilled Polish sausage topped with Pastrami, sauerkraut, Swiss
cheese and Dijon mustard.

******

Sat, Mar 31st~ Meatball Grinder - Italian style meatballs in a marinara
sauce with mozzarella cheese on a hoagie style bun. $7.50 each.

Thurs, Mar 29th~

Special:
Pulled Pork Sammy - Pulled pork, whiskey bbq sauce, bacon and mozzarella
cheese on an onion bun. $7.50 each.

Soup:
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan.
French Onion.

Link of the Week:
Reuben Dog - Grilled Polish sausage topped with Pastrami, sauerkraut, Swiss
cheese and Dijon mustard.

******

Fri, Mar 30th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 31st~ Meatball Grinder - Italian style meatballs in a marinara
sauce with mozzarella cheese on a hoagie style bun. $7.50 each.

Wednesday, March 28, 2012

Wed, Mar 28th~

Special:
Turkey 'N Tators - Roasted turkey breast served over housemade bread with
mashed potatoes and gravy. Whole $6, Half $4.

Soup:
Cream of Wild Mushroom, Goat Cheese & Toasted Pecan.
French Onion.

Link of the Week:
Reuben Dog - Grilled Polish sausage topped with Pastrami, sauerkraut, Swiss
cheese and Dijon mustard.

******

Thurs, Mar 29th~ Pulled Pork Sammy - Pulled pork, whiskey bbq sauce, bacon
and mozzarella cheese on an onion bun. $7.50 each.

Fri, Mar 30th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 31st~ Meatball Grinder - Italian style meatballs in a marinara
sauce with mozzarella cheese on a hoagie style bun. $7.50 each.

Monday, March 26, 2012

Tues, Mar 27th~

Special:
Grilled Chicken Bruschetta - Grilled chicken breast, pesto, tomatoes, bacon
and mozzarella cheese on a thick slice of French loaf. $6.50 each.

Soup:
Cream of Wild Mushroom, Goat Cheese and Pecan.
French Onion.

Link of the Week:
Reuben Dog - Grilled Polish sausage topped with Pastrami, sauerkraut, Swiss
cheese and Dijon mustard.

******

Weds, Mar 28th~ Turkey 'N Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 29th~ Pulled Pork Sammy - Pulled pork, whiskey bbq sauce, bacon
and mozzarella cheese on an onion bun. $7.50 each.

Fri, Mar 30th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 31st~ Meatball Grinder - Italian style meatballs in a marinara
sauce with mozzarella cheese on a hoagie style bun. $7.50 each.

Mon, Mar 26th~

Special:
Beef and Cheese Chimichunga - Seasoned beef and cheddar cheese wrapped in a
flour tortilla and deep fried. Topped with an enchilada sauce, queso,
tomatoes and green onions. $6.50 each.

Soup:
Chicken, Bacon & Artichoke.

Link of the Week:
Reuben Dog - Grilled Polish sausage topped with Pastrami, sauerkraut, Swiss
cheese and Dijon mustard.

******

Tues, Mar 27th~ Grilled Chicken Bruschetta - Grilled chicken breast, pesto,
tomatoes, bacon and mozzarella cheese on a thick slice of French loaf. $6.50
each.

Weds, Mar 28th~ Turkey 'N Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 29th~ Pulled Pork Sammy - Pulled pork, whiskey bbq sauce, bacon
and mozzarella cheese on an onion bun. $7.50 each.

Fri, Mar 30th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 31st~ Meatball Grinder - Italian style meatballs in a marinara
sauce with mozzarella cheese on a hoagie style bun. $7.50 each.

Saturday, March 24, 2012

Mon, Mar 26th~

Special:
Beef and Cheese Chimichunga - Seasoned beef and cheddar cheese wrapped in a
flour tortilla and deep fried. Topped with an enchilada sauce, queso,
tomatoes and green onions. $6.50 each.

Soup:
Chicken, Bacon & Artichoke.

Link of the Week:
Reuben Dog - Grilled Polish sausage topped with Pastrami, sauerkraut, Swiss
cheese and Dijon mustard.

******

Tues, Mar 27th~ Grilled Chicken Bruschetta - Grilled chicken breast, pesto,
tomatoes, bacon and mozzarella cheese on a thick slice of French loaf. $6.50
each.

Weds, Mar 28th~ Turkey 'N Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 29th~ Pulled Pork Sammy - Pulled pork, whiskey bbq sauce, bacon
and mozzarella cheese on an onion bun. $7.50 each.

Fri, Mar 30th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 31st~ Meatball Grinder - Italian style meatballs in a marinara
sauce with mozzarella cheese on a hoagie style bun. $7.50 each.

Friday, March 23, 2012

Sat, Mar 24th~

Special:
Mac and Meatballs - Our housemade mac and cheese with Italian style
meatballs in a marinara sauce and topped with bacon bits, green onions, and
tomatoes. Whole $7.50, Half $4.50.

Soup:
Chicken, Bacon & Artichoke.

Link of the Week:
Chicago Dog - Seasoned all beef dog with tomatoes, relish, onions, yellow
mustard, peppers, pickle spear and celery salt.

Thursday, March 22, 2012

Fri, Mar 23rd~

Special:
Margarita Pizza - Tomatoes, basil, mozzarella cheese, parmesan cheese and
feta with a rich tomato sauce on a focaccia style crust. $6.50 each.

Soup:
Chicken & Artichoke.

Link of the Week:
Chicago Dog - Seasoned all beef dog with tomatoes, relish, onions, yellow
mustard, peppers, pickle spear and celery salt.

******

Sat, Mar 24th~ Mac and Meatballs - Our housemade mac and cheese with Italian
style meatballs in a marinara sauce and topped with bacon bits, green
onions, and tomatoes. Whole $7.50, Half $4.50.

Wednesday, March 21, 2012

Thurs, Mar 22nd~

Special:
Turkey Rueben - Thin sliced turkey with swiss cheese and a tangy slaw on
sourdough bread. Whole $7.50, Half $4.50.

Soup:
Cream of Asparagus.

Link of the Week:
Chicago Dog - Seasoned all beef dog with tomatoes, relish, onions, yellow
mustard, peppers, pickle spear and celery salt.

******

Fri, Mar 23rd~ Margarita Pizza - Tomatoes, basil, mozzarella cheese,
parmesan cheese and feta with a rich tomato sauce on a focaccia style crust.
$6.50 each.

Sat, Mar 24th~ Mac and Meatballs - Our housemade mac and cheese with Italian
style meatballs in a marinara sauce and topped with bacon bits, green
onions, and tomatoes. Whole $7.50, Half $4.50.

Wed, Mar 21th~

Special:
Turkey 'N Tators - Roasted turkey breast served over housemade bread with
mashed potatoes and gravy. Whole $6, Half $4.

Soup:
Cream of Asparagus.

Link of the Week:
Chicago Dog - Seamed all beef dog with Tomatoes, relish, onions, yellow
mustard, peppers a pickle spear and celery salt.

******

Thurs, Mar 22nd~ Turkey Rueben - Thin sliced turkey with swiss cheese and a
tangy slaw on sourdough bread. Whole $7.50, Half $4.50.

Fri, Mar 23rd~ Margarita Pizza - Tomatoes, basil, mozzarella cheese,
parmesan cheese and feta with a rich tomato sauce on a focaccia style crust.
$6.50 each.

Sat, Mar 24th~ Mac and Meatballs - Our housemade mac and cheese with Italian
style meatballs in a marinara sauce and topped with bacon bits, green
onions, and tomatoes. Whole $7.50, Half $4.50.

Saturday, March 17, 2012

Mon, Mar 19th~

We will be closed on Monday! We will re-open on Tuesday at 11-2 for lunch
again.

******
Tues, Mar 20th~

Special:
Sheppard's Pie - Chunks of prime rib, onions, peppers and mushrooms in a
savory burgundy sauce and topped with a mashed potatoes. Whole $7.50, Half
$4.50.

Soup:
Cream of Asparagus.

Link of the Week:
Chicago Dog - Seamed all beef dog with Tomatoes, relish, onions, yellow
mustard, peppers a pickle spear and celery salt.

******
Weds, Mar 21st~ Turkey 'N Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 22nd~ Turkey Rueben - Thin sliced turkey with swiss cheese and a
tangy slaw on sourdough bread. Whole $7.50, Half $4.50.

Fri, Mar 23rd~ Margarita Pizza - Tomatoes, basil, mozzarella cheese,
parmesan cheese and feta with a rich tomato sauce on a focaccia style crust.
$6.50 each.

Sat, Mar 24th~ Mac and Meatballs - Our housemade mac and cheese with Italian
style meatballs in a marinara sauce and topped with bacon bits, green
onions, and tomatoes. Whole $7.50, Half $4.50.

Friday, March 16, 2012

Sat, Mar 17th~

Special:
Hot Wing Chicken Salad - Grilled chicken breast tossed in a hot wing sauce
with romaine lettuce, tomatoes, celery, bleu cheese crumbles, tomato bacon
ranch dressing and bacon bits. Whole $8, Half $5.

Soups:
Cream of Asparagus.

Link of the Week:
Picnic Dog - Grilled Bratwurst served over tator salad and topped with
yellow mustard and dill relish.

Fri, Mar 16th~

Special:
Grilled Mushroom Pasta Bake - Grilled Portabella mushrooms, onions, green
and red peppers and three cheeses in an alfredo sauce. Whole $7.50, Half
$4.50.

Soups:
Cream of Asparagus.
Roasted Corn and Sausage Creole.

Link of the Week:
Picnic Dog - Grilled Bratwurst served over tator salad and topped with
yellow mustard and dill relish.

******

Sat, Mar 17th~ Hot Wing Chicken Salad - Grilled chicken breast tossed in a
hot wing sauce with romaine lettuce, tomatoes, celery, bleu cheese crumbles,
tomato bacon ranch dressing and bacon bits. Whole $8, Half $5.

Wednesday, March 14, 2012

Thurs, Mar 15th~

Special:
Cuban Sandy - Shaved Ham, pulled pork, swiss cheese, dill pickles, and
yellow mustard on ciabatta bread and Panini grilled. Whole $7.50, Half
$4.50.

Soups:
Cream of Spinach and Toasted Almonds.
Roasted Corn and Sausage Creole.

Link of the Week:
Picnic Dog - Grilled Bratwurst served over tator salad and topped with
mustard and dill relish.

******

Fri, Mar 16th~ Grilled Mushroom Lasagna - Grilled Portabella mushrooms,
onions, green and red peppers and three cheeses in an alfredo sauce. Whole
$7.50, Half $4.50.

Sat, Mar 17th~ Hot Wing Chicken Salad - Grilled chicken breast tossed in a
hot wing sauce with romaine lettuce, tomatoes, celery, bleu cheese crumbles,
tomato bacon ranch dressing and bacon bits. Whole $8, Half $5.

Wed, Mar 14th~

Special:
Turkey 'N Tators - Roasted turkey breast served over housemade bread with
mashed potatoes and gravy. Whole $6, Half $4.

Soups:
Cream of Spinach and Toasted Almonds.
Roasted Corn and Sausage Creole.

Link of the Week:
Picnic Dog - Grilled Bratwurst served over tator salad and topped with
mustard and dill relish.

******

Thurs, Mar 15th~ Cuban Sandy - Shaved Ham, pulled pork, swiss cheese, dill
pickles, and yellow mustard on ciabatta bread and Panini grilled. Whole
$7.50, Half $4.50.

Fri, Mar 16th~ Grilled Mushroom Lasagna - Grilled Portabella mushrooms,
onions, green and red peppers and three cheeses in an alfredo sauce. Whole
$7.50, Half $4.50.

Sat, Mar 17th~ Hot Wing Chicken Salad - Grilled chicken breast tossed in a
hot wing sauce with romaine lettuce, tomatoes, celery, bleu cheese crumbles,
tomato bacon ranch dressing and bacon bits. Whole $8, Half $5.

Tuesday, March 13, 2012

Tues, Mar 13th~

Special:
Cincinnati Chili - Chili with a cinnamon spice and served 5 different ways
with options of chili, spagehetti, cheese, onions, and beans. Whole $7.50,
Half $4.50.

Soups:
Cream of Spinach and Toasted Almonds.
Roasted Corn and Sausage Creole.

Link of the Week:
Picnic Dog - Grilled Bratwurst served over tator salad and topped with
mustard and dill relish.

******

Wed, Mar 14th~ Turkey 'N Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 15th~ Cuban Sandy - Shaved Ham, pulled pork, swiss cheese, dill
pickles, and yellow mustard on ciabatta bread and Panini grilled. Whole
$7.50, Half $4.50.

Fri, Mar 16th~ Grilled Mushroom Lasagna - Grilled Portabella mushrooms,
onions, green and red peppers and three cheeses in an alfredo sauce. Whole
$7.50, Half $4.50.

Sat, Mar 17th~ Hot Wing Chicken Salad - Grilled chicken breast tossed in a
hot wing sauce with romaine lettuce, tomatoes, celery, bleu cheese crumbles,
tomato bacon ranch dressing and bacon bits. Whole $8, Half $5.

Saturday, March 10, 2012

Mon, Mar 12th~

Special:
Steak Taco - Grilled Prime Rib, lettuce, tomatoes, pico, cheddar cheese and
red pepper aioli on a soft flour tortilla. $7 each.

Soups:
Cream of Spinach and Toasted Almonds.
Roasted Corn and Sausage Creole.

Link of the Week:
Picnic Dog - Grilled Bratwurst served over tator salad and topped with
mustard and dill relish.

******

Tues, Mar 13th~ Cincinnati Chili - Chili with a cinnamon spice and served 5
different ways with options of chili, spagehetti, cheese, onions, and beans.
Whole $7.50, Half $4.50.

Wed, Mar 14th~ Turkey 'N Tators - Roasted turkey breast served over
housemade bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 15th~ Cuban Sandy - Shaved Ham, pulled pork, swiss cheese, dill
pickles, and yellow mustard on ciabatta bread and Panini grilled. Whole
$7.50, Half $4.50.

Fri, Mar 16th~ Grilled Mushroom Lasagna - Grilled Portabella mushrooms,
onions, green and red peppers and three cheeses in an alfredo sauce. Whole
$7.50, Half $4.50.

Sat, Mar 17th~ Hot Wing Chicken Salad - Grilled chicken breast tossed in a
hot wing sauce with romaine lettuce, tomatoes, celery, bleu cheese crumbles,
tomato bacon ranch dressing and bacon bits. Whole $8, Half $5.

Sat, Mar 10th~

Special:
B.L.T. & C. - Crisp bacon, lettuce, tomatoes, smoked mozzarella cheese and
red pepper aioli on a hoagie style bun. $7.50 ea.

Soups:
Cream of Potato and Bacon.
Broccoli, Wild Mushroom and Tomato.

Link of the Week:
California Cowboy - Grilled Andouille sausage, chicken chili, avocado
slices, sour cream and green onions.

Thursday, March 8, 2012

Fri, Mar 9th~

Special:
Cable Car Tuna Casserole. Whole $7, Half $4.

Soups:
Cream of Potato and Bacon.
Broccoli, Wild Mushroom and Tomato.

Link of the Week:
California Cowboy - Grilled Andouille sausage, chicken chili, avocado
slices, sour cream and green onions.

******

Sat, Mar 10th~ B.L.T. & C. - Crisp bacon, lettuce, tomatoes, smoked
mozzarella cheese and red pepper aioli on a hoagie style bun. $7.50 ea.

Wednesday, March 7, 2012

Thurs, Mar 8th~

Special:
Smoked Meatloaf - Beef and pork meatloaf, slow smoked with a whiskey bbq
sauce served over mashed potatoes and finished with a Cajun gravy. $8 each.

Soups:
Cream of Potato and Bacon.
Broccoli, Wild Mushroom and Tomato.

Link of the Week:
California Cowboy - Grilled Andouille sausage, chicken chili, avocado
slices, sour cream and green onions.

******

Fri, Mar 9th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 10th~ B.L.T. & C. - Crisp bacon, lettuce, tomatoes, smoked
mozzarella cheese and red pepper aioli on a hoagie style bun. $7.50 ea.

Tuesday, March 6, 2012

Wed, Mar 7th~

Special:
Turkey 'N Tators - Roasted turkey breast served over housemade bread with
mashed potatoes and gravy. Whole $6, Half $4.

Soups:
Cream of Potato and Bacon.
Broccoli, Wild Mushroom and Tomato.

Link of the Week:
California Cowboy - Grilled Andouille sausage, chicken chili, avocado
slices, sour cream and green onions.

******

Thurs, Mar 8th~ Smoked Meatloaf - Beef and pork meatloaf, slow smoked with a
whiskey bbq sauce served over mashed potatoes and finished with a Cajun
gravy. $8 each.

Fri, Mar 9th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 10th~ B.L.T. & C. - Crisp bacon, lettuce, tomatoes, smoked
mozzarella cheese and red pepper aioli on a hoagie style bun. $7.50 ea.

Tues, Mar 6th~

Special:
White Chili - Turkey, white beans, onions, celery, peppers and hominy in a
savory sauce served over wild rice and topped with cilantro-lime yogurt.
Whole $7.50, Half $4.50.

Soups:
Cream of Potato and Bacon.
Broccoli, Wild Mushroom and Tomato.

Link of the Week:
California Cowboy - Grilled Andouille sausage, chicken chili, avocado
slices, sour cream and green onions.

******

Wed, Mar 7th~ Turkey 'N Tators - Roasted turkey breast served over housemade
bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 8th~ Smoked Meatloaf - Beef and pork meatloaf, slow smoked with a
whiskey bbq sauce served over mashed potatoes and finished with a Cajun
gravy. $8 each.

Fri, Mar 9th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 10th~ B.L.T. & C. - Crisp bacon, lettuce, tomatoes, smoked
mozzarella cheese and red pepper aioli on a hoagie style bun. $7.50 ea.

Saturday, March 3, 2012

Mon, Mar 5th~

Special:
Stacked Enchilada - Seasoned beef, cheddar cheese, tomatoes, and enchilada
sauce layered between crispy corn tortillas. Whole $7.50, Half $4.50.

Soups:
Cream of Potato and Bacon.
Ham, Walnut, Parmesan Creole.

Link of the Week:
California Cowboy - Grilled Andouille sausage, chicken chili, avocado
slices, sour cream and green onions.

******

Tues, Mar 6th~ White Chili - Turkey, white beans, onions, celery, peppers
and hominy in a savory sauce served over wild rice and topped with
cilantro-lime yogurt. Whole $7.50, Half $4.50.

Wed, Mar 7th~ Turkey 'N Tators - Roasted turkey breast served over housemade
bread with mashed potatoes and gravy. Whole $6, Half $4.

Thurs, Mar 8th~ Smoked Meatloaf - Beef and pork meatloaf, slow smoked with a
whiskey bbq sauce served over mashed potatoes and finished with a Cajun
gravy. $8 each.

Fri, Mar 9th~ Cable Car Tuna Casserole. Whole $7, Half $4.

Sat, Mar 10th~ B.L.T. & C. - Crisp bacon, lettuce, tomatoes, smoked
mozzarella cheese and red pepper aioli on a hoagie style bun. $7.50 ea.

Sat, March 3rd~

Special:
Disco Tots - Crunchy tator tots topped with mushroom brown gravy, bacon
bits, bleu cheese crumbles and green onions. Whole $7.50, Half $4.50.

Soups:
Ham, Parmesan, Walnut Creole.
Cream of Potato and Bacon.

Link of the Week:
Polish Coney - Grilled Polish Sausage topped with chili, cheddar cheese,
onions and yellow mustard.

Friday, March 2, 2012

Fri, March 2nd~

Special:
Italian Grilled Cheese - Three cheeses, pesto, tomatoes, and fresh basil on
a french loaf and Panini grilled. Au jus or marinara sauce for dipping. $6
each.

Soups:
Ham, Parmesan, Walnut Creole.
Tomato Basil.

Link of the Week:
Polish Coney - Grilled Polish Sausage topped with chili, cheddar cheese,
onions and yellow mustard.

******

Sat, Mar 3rd~ Disco Tots - Crunchy tator tots topped with mushroom brown
gravy, bacon bits, bleu cheese crumbles and green onions. Whole $7.50, Half
$4.50.