Tuesday, August 31, 2010

Tuesday, August 31st~

Special:
Fried Ham Sammy - Thick Cut, Pan Fried Ham with Field Greens, Tomatoes,
Cheddar Cheese, Garlic-Mustard Seed Aioli on Ciabatta Bread. Served with
choice of side. Whole $7.50, Half $4.50.

Link of the Week:
Bacon wrapped Bratwurst with Sautéed Onions.

Monday, August 30, 2010

Monday, August 30~

Special:
Tator Tot Quiche with Sausage, Green Chilis and topped with Sausage Gravy.
Served with Biscuits and Gravy. $7.50.

Link of the Week:
Bacon wrapped Bratwurst with Sautéed Onions.

Friday, August 27, 2010

Friday, August 27th~

Special:
Grilled Chicken and Spanish Rice Casserole; served with a Side Salad. Whole
$7, Half $4.

Link of the Week:
Santa Fe Dog - Andouille Sausage, Chipotle Gravy, Cheddar Cheese, Tomatoes,
Onions and Avocado Dressing on a Soft Taco.

Thursday, August 26, 2010

Thursday, August 26th~

Special:
Prime Rib Sandwich with Lettuce, Tomatoes, Swiss Cheese, Field Greens and
Creamy Horseradish on Grilled Ciabatta Bread. Served with choice of side.
Whole $7.50, Half $4.50.

Link of the Week:
Santa Fe Dog - Andouille Sausage, Chipotle Gravy, Cheddar Cheese, Tomatoes,
Onions and Avocado Dressing on a Soft Taco.

Tuesday, August 24, 2010

Tuesday, August 24th~

Special:
Italian Grilled Cheese. Provolone, Mozzarella, Parmesan Cheese with
Tomatoes, Basil and Pesto on Italian Loaf. Whole $7.50, Half $4.50.

Link of the Week:
Santa Fe Dog - Andouille Sausage, Chipotle Gravy, Cheddar Cheese, Tomatoes,
Onions and Avocado Dressing on a Soft Taco.

Monday, August 23, 2010

Monday, August 23rd~

Special:
Deep Dish Quiche with Sausage and Roasted Corn topped with a homemade Salsa.
Served with a Side Salad. Whole $7.50.

Link of the Week:
Santa Fe Dog - Andouille Sausage, Chipotle Gravy, Cheddar Cheese, Tomatoes,
Onions and Avocado Dressing on a Soft Taco.

Friday, August 20, 2010

Friday, August 20th~

Special:
Primavera Pasta Casserole. Fresh Veggies and Penne Pasta in a Mustard Cream
Sauce. Served with a Side Salad. Whole $7, Half $4.

Link of the Week:
Polish Sausage with Bleu Cheese Slaw

Thursday, August 19, 2010

Thursday, August 19~

Special:
Beef Soft Tacos served with Chips and Salsa. Whole $7.50, Half $4.50.

Link of the Week:
Polish Sausage with Bleu Cheese Slaw

Wednesday, August 18, 2010

Wednesday, August 18~

Special:
Turkey 'n Tators. Whole $6, Half $4.


Link of the Week:
Polish Sausage with Bleu Cheese Slaw

Tuesday, August 17, 2010

Tuesday, August 17~

Special:
French Dip Sandwich served with choice of side. Whole $7.50, Half $4.50.

Link of the Week:
Polish Sausage with Bleu Cheese Slaw

Monday, August 16, 2010

Monday, August 16~

Special:
Tator Tot Quiche with Grilled Chicken and Bacon; served with Biscuits and
Gravy. $7.50.

Link of the Week:
Polish Sausage with Bleu Cheese Slaw

Friday, August 13, 2010

Friday, August 13~

Special:
Cable Car Tuna Casserole served with choice of side. Whole $7, Half $4.

Link of the Week:
Coney Island Chili Dog with Chili, Onions and Mustard.

Thursday, August 12, 2010

Thursday, August 12~

Special:
BLT+C Sliders! Bacon, Lettuce and Tomatoes with Provolone Cheese and Red
Pepper Aioli; Served with Choice of Side. Whole $7.50, Half $4.50.

Link of the Week:
Coney Island Chili Dog with Chili, Onions and Mustard.

Wednesday, August 11, 2010

Wednesday, August 11~

Special:
Turkey and Tators. Whole $6, Half $4.

Link of the Week:
Coney Island Chili Dog with Chili, Onions and Mustard.

Tuesday, August 10, 2010

Tuesday, August 10~

Special:
The Quartet Sammy. Turkey, Ham, Salami and Pepperoni with Field Greens,
Tomatoes, Provolone Cheese and a Whiskey-Brown Sugar Mustard on Ciabatta
Bread. Served with choice of side. Whole $7.50, Half $4.50.

Link of the Week:
Coney Island Chili Dog with Chili, Onions and Mustard.

Monday, August 9, 2010

Monday, August 9~

Special:
Deep Dish Quiche with Grilled Veggies and a Cheddar Cheese Sauce; served
with a Side Salad. Whole $7.50.

Link of the Week:
Coney Island Chili Dog with Chili, Onions and Mustard.

Friday, August 6, 2010

Friday, August 6~

Special:
Steak Pot Pie served with Side Salad. Whole $7, Half $4.

Link of the Week:
Andouille Sausage with Shredded BBQ Pork and Mozzarella Cheese.

Thursday, August 5, 2010

Thursday, August 5~

Special:
Chicken Reuben served with choice of side. Whole $7.50, Half $4.50.

Link of the Week:
Andouille Sausage with Shredded BBQ Pork and Mozzarella Cheese.

Wednesday, August 4, 2010

Wednesday, August 4~

Special:
Turkey 'n Tators! Whole $6, Half $4.

Link of the Week:
Andouille Sausage with Shredded BBQ Pork and Mozzarella Cheese.

Tuesday, August 3, 2010

Tuesday, August 3~

Special:
Steak Sandwich. Grilled Flank Steak and Prime Rib with Field Greens,
Tomatoes, Provolone Cheese and Red Pepper Aioli on Ciabatta Bread. Served
with Choice of Side. Whole $7.50, Half $4.50.

Link of the Week:
Andouille Sausage with Shredded BBQ Pork and Mozzarella Cheese.

Monday, August 2, 2010

Monday, August 2~

Special:
Tator-Tot Quiche with Grilled Chicken and Sun-Dried Tomatoes. Served with
side of Biscuits and Sausage Gravy. $7.50.

Link of the Week:
Andouille Sausage with Shredded BBQ Pork and Mozzarella Cheese.