Saturday, August 29, 2015

Monday, August 31

Special~

Creamy Avocado Turkey Sandwich – Smoked turkey, avocado, lettuce, tomato & pepper jack cheese with green onion, cilantro, & toasted corn, on sliced bread dressed with mayo. $9.00.


Link of the Week~

A char grilled Andouille sausage topped with sriracha mustard, chopped green olives, piquillos, & yellow onion on a housemade hotdog bun. $4.50.



**************


Tue, Sept 1~ Meatloaf Sandwich – Our beloved Harrys Meatloaf served over roasted garlic-chevre smashed potatoes, topped with a cabernet demi glace. $11.00.


Wed, Sept 2~ Turkey 'N Tators – Roasted turkey breast served with mashed potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Sept 3~ Chicken & Rice – White rice topped with sautéed chicken & caramelized bell peppers in a mango-chipotle adobo sauce, garnished with pickled vegetable relish & chopped cilantro. $10.00.


Fri, Sept 4~ Stacked Tostadas – Fried flour tortillas piled with red beans, spicy chorizo, manchego cheese, cilantro sour cream, fresh arugula & cucumber salsa. $11.00.


Sat, Sept 5~ Flatbread Pizza – Garlic Naan Bread topped with manchego mornay, pecan bacon bits, piquillo & poblano peppers, green onion, & mozzarella. $9.00.

Monday, August 31

Special~

Creamy Avocado Turkey Sandwich - Smoked turkey, avocado, lettuce, tomato & pepper jack cheese with green onion, cilantro, & toasted corn, on sliced bread dressed. $9.00.


Link of the Week~

A char grilled Andouille sausage topped with sriracha mustard, chopped green olives, piquillos, & yellow onion on a housemade hotdog bun. $4.50.



**************


Tue, Sept 1~ Meatloaf Sandwich - Our beloved Harrys Meatloaf served over roasted garlic-chevre smashed potatoes, topped with a cabernet demi glace. $11.00.

 

Wed, Sept 2~ Turkey 'N Tators – Roasted turkey breast served with mashed potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Sept 3~ Chicken & Rice - White rice topped with sautéed chicken & caramelized bell peppers in a mango-chipotle adobo sauce, garnished with pickled vegetable relish & chopped cilantro. $10.00.


Fri, Sept 4~ Stacked Tostadas - Fried flour tortillas piled with red beans, spicy chorizo, manchego cheese, cilantro sour cream, fresh arugula & cucumber salsa. $11.00.


Sat, Sept 5~ Flatbread Pizza - Garlic Naan Bread topped with manchego mornay, pecan bacon bits, piquillo & poblano peppers, green onion, & mozzarella. $9.00.

Friday, August 28, 2015

Friday, August 28

Special~
Mac-N-Meatballs - Harrys Deli Mac-N-Cheese topped with beef & pork
meatballs in a wild mushroom-piquillo sauce, garnished with shaved parmesan &
green onion. $12.00

Soup~
Chorizo Clam

Link of the Week~
Tuscan Sausage - Chargrilled Tuscan Sausage on a house-made bun, topped with an
heirloom tomato-feta cheese-roasted poblano relish. $4.50

**************

Sat, Aug 29~ Flatbread Pizza - Garlic naan bread topped with roasted corn pesto,
smoked chicken, tomatoes, bacon, swiss, mozzarella & artichoke hearts. $9.00

Thursday, August 27, 2015

Thursday, August 27

Special~
Pepperoni & Smoked Turkey Sandwich - Sliced pepperoni, smoked
turkey, arugula, cucumber, provolone, cracked peppercorn vinaigrette & tomato
aioli on a housemade egg wash bun. $9.00.

Soup~
Cream of Asparagus

Link of the Week~
Tuscan Sausage - Chargrilled Tuscan Sausage on a house-made bun, topped with an
heirloom tomato-feta cheese-roasted poblano relish. $4.50

**************

Fri, Aug 28~ Mac-N-Meatballs - Harrys Deli Mac-N-Cheese topped with beef & pork
meatballs in a wild mushroom-piquillo sauce, garnished with shaved parmesan &
green onion. $12.00

Sat, Aug 29~ Flatbread Pizza - Garlic naan bread topped with roasted corn pesto,
smoked chicken, tomatoes, bacon, swiss, mozzarella & artichoke hearts. $9.00

Wednesday, August 26, 2015

Wednesday, August 26

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole

Soup~
Cream of Asparagus

Link of the Week~
Tuscan Sausage - Chargrilled Tuscan Sausage on a house-made bun, topped with an
heirloom tomato-feta cheese-roasted poblano relish. $4.50

**************

Thu, Aug 27~ Pepperoni & Smoked Turkey Sandwich - Sliced pepperoni, smoked
turkey, arugula, cucumber, provolone, cracked peppercorn vinaigrette & tomato
aioli on a housemade egg wash bun. $9.00.

Fri, Aug 28~ Mac-N-Meatballs - Harrys Deli Mac-N-Cheese topped with beef & pork
meatballs in a wild mushroom-piquillo sauce, garnished with shaved parmesan &
green onion. $12.00

Sat, Aug 29~ Flatbread Pizza - Garlic naan bread topped with roasted corn pesto,
smoked chicken, tomatoes, bacon, swiss, mozzarella & artichoke hearts. $9.00

Tuesday, August 25, 2015

Tuesday, August 25

Special~
Goulash - Ground beef, penne pasta, herb tomato sauce, mozzarella & parmesan.
$9.00.

Soup~
Cream of Asparagus

Link of the Week~
Tuscan Sausage - Chargrilled Tuscan Sausage on a house-made bun, topped with an
heirloom tomato-feta cheese-roasted poblano relish. $4.50


**************

Wed, Aug 26~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Aug 27~ Pepperoni & Smoked Turkey Sandwich - Sliced pepperoni, smoked
turkey, arugula, cucumber, provolone, cracked peppercorn vinaigrette & tomato
aioli on a housemade egg wash bun. $9.00.

Fri, Aug 28~ Mac-N-Meatballs - Harrys Deli Mac-N-Cheese topped with beef & pork
meatballs in a wild mushroom-piquillo sauce, garnished with shaved parmesan &
green onion. $12.00

Sat, Aug 29~ Flatbread Pizza - Garlic naan bread topped with roasted corn pesto,
smoked chicken, tomatoes, bacon, swiss, mozzarella & artichoke hearts. $9.00

Friday, August 21, 2015

Friday, August 21

Special~
Southwest Turkey Casserole - Topped with diced tomato, green onion & crushed
tortilla chips. $9.00.

Soup~
Cream of Asparagus

Link of the Week~
Polish Sausage - Grilled Polish sausage on house-made bun topped with sautéed
leeks and roasted poblano cream sauce.

**************

Sat, Aug 22~ Flatbread Pizza - Garlic Naan Bread topped with prosciutto, figs,
blue cheese crumbles & arugula, drizzled with piquillo pepper coulis. $9.00.

Thursday, August 20, 2015

Thursday, August 20

Special~
"Green Turkey Salad' - Roasted chicken tossed with pistachios, diced granny
smith apples & green onion in basil mayo, served on toasted housemade white
bread with spinach & tomato. $8.00.

Soup~
Cream of Asparagus

Link of the Week~
Polish Sausage - Grilled Polish sausage on house-made bun topped with sautéed
leeks and roasted poblano cream sauce.

**************

Fri, Aug 21~ Southwest Turkey Casserole - Topped with diced tomato, green onion
& crushed tortilla chips. $9.00.

Sat, Aug 22~ Flatbread Pizza - Garlic Naan Bread topped with prosciutto, figs,
blue cheese crumbles & arugula, drizzled with piquillo pepper coulis. $9.00.

Wednesday, August 19, 2015

Wednesday, August 19

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Soup~
Tomato, Artichoke & Arugula

Link of the Week~
Polish Sausage - Grilled Polish sausage on house-made bun topped with sautéed
leeks and roasted poblano cream sauce.

**************

Thu, Aug 20~ "Green Turkey Salad' - Roasted chicken tossed with pistachios,
diced granny smith apples & green onion in basil mayo, served on toasted
housemade white bread with spinach & tomato. $8.00.

Fri, Aug 21~ Southwest Turkey Casserole - Topped with diced tomato, green onion
& crushed tortilla chips. $9.00.

Sat, Aug 22~ Flatbread Pizza - Garlic Naan Bread topped with prosciutto, figs,
blue cheese crumbles & arugula, drizzled with piquillo pepper coulis. $9.00.

Tuesday, August 18, 2015

Tuesday, August 18

Special~
Chicken Fried Rice Salad - A wedge of Iceburg lettuce topped with chicken fried
rice, chopped cashews, & a sriracha hoisin drizzle. $8.00.

Soup~
Tomato, Artichoke & Arugula

Link of the Week~
Polish Sausage - Grilled Polish sausage on house-made bun topped with sautéed
leeks and roasted poblano cream sauce.

**************
Wed, Aug 19~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Aug 20~ "Green Turkey Salad' - Roasted chicken tossed with pistachios,
diced granny smith apples & green onion in basil mayo, served on toasted
housemade white bread with spinach & tomato. $8.00.

Fri, Aug 21~ Southwest Turkey Casserole - Topped with diced tomato, green onion
& crushed tortilla chips. $9.00.

Sat, Aug 22~ Flatbread Pizza - Garlic Naan Bread topped with prosciutto, figs,
blue cheese crumbles & arugula, drizzled with piquillo pepper coulis. $9.00.

Monday, August 17, 2015

Monday, August 17

Special~
Bacon and Chorizo Tacos - Pecan smoked bacon, chorizo, shredded lettuce,
pepperjack cheese, heirloom tomato-cucumber salsa, cilantro sour cream. $9.00.

Link of the Week~
Polish Sausage - Grilled Polish sausage on house-made bun topped with sautéed
leeks and roasted poblano cream sauce.

**************

Tues, Aug 18~ Chicken Fried Rice Salad - ¼ iceburg lettuce head, chicken thigh
fried rice, chopped cashews, sriracha hoisin drizzle. $8.00.

Wed, Aug 19~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Aug 20~ "Green Turkey Salad' - Roasted chicken tossed with pistachios,
diced granny smith apples & green onion in basil mayo, served on toasted
housemade white bread with spinach & tomato. $8.00.

Fri, Aug 21~ Southwest Turkey Casserole - Topped with diced tomato, green onion
& crushed tortilla chips. $9.00.

Sat, Aug 22~ Flatbread Pizza - Garlic Naan Bread topped with prosciutto, figs,
blue cheese crumbles & arugula, drizzled with piquillo pepper coulis. $9.00.

Friday, August 14, 2015

Friday, August 14

Special~
Chicken Gouda - This is a beloved former Harry's menu item! Smoked
chicken, bacon, and frish spinach in a Gouda cheese cream sauce, tossed with
penne pasta, topped with beefsteak tomatoes, green onions, breadcrumbs &
parmesan. $12.00

Soup~
Tomato, Artichoke & Arugula.

Link of the Week~
Green Apple Andouille - Grilled andouille sausage topped with a green
apple-chevre-cabbage slaw. $4.50

**************

Sat, Aug 15~ Flatbread Pizza~ Garlic naan bread topped with fresh spinach,
caramelized onions & poblanos, artichoke hearts, bacon & feta cheese crumbles.
$9.00.

Thursday, August 13, 2015

Thursday, August 13

Special~
Creole Turkey Salad Sandwich - With heirloom tomatoes & lettuce on
a housemade egg wash bun. $8.00

Soup~
Tomato, Artichoke & Arugula.

Link of the Week~
Green Apple Andouille - Grilled andouille sausage topped with a green
apple-chevre-cabbage slaw. $4.50

**************

Fri, Aug 14~ Chicken Gouda - This is a beloved former Harry's menu item! Smoked
chicken, bacon, and frish spinach in a Gouda cheese cream sauce, tossed with
penne pasta, topped with beefsteak tomatoes, green onions, breadcrumbs &
parmesan. $12.00

Sat, Aug 15~ Flatbread Pizza~ Garlic naan bread topped with fresh spinach,
caramelized onions & poblanos, artichoke hearts, bacon & feta cheese crumbles.
$9.00.

Wednesday, August 12, 2015

Wednesday, August 12

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Soup~
Tomato, Artichoke & Arugula.

Link of the Week~
Green Apple Andouille - Grilled andouille sausage topped with a green
apple-chevre-cabbage slaw. $4.50

**************
Thu, Aug 13~ Creole Turkey Salad Sandwich - With heirloom tomatoes & lettuce on
a housemade egg wash bun. $8.00

Fri, Aug 14~ Chicken Gouda - This is a beloved former Harry's menu item! Smoked
chicken, bacon, and frish spinach in a Gouda cheese cream sauce, tossed with
penne pasta, topped with beefsteak tomatoes, green onions, breadcrumbs &
parmesan. $12.00

Sat, Aug 15~ Flatbread Pizza~ Garlic naan bread topped with fresh spinach,
caramelized onions & poblanos, artichoke hearts, bacon & feta cheese crumbles.
$9.00.

Tuesday, August 11, 2015

Tuesday, August 11

Special~
Meatball Grinder - Housemade meatballs crushed in herb tomato
sauce, topped with mozzarella & parmesan, served in a housemade hoagie bun.

Soup~
Tomato, Artichoke & Arugula.

Link of the Week~
Green Apple Andouille - Grilled andouille sausage topped with a green
apple-chevre-cabbage slaw. $4.50

**************
Wed, Aug 12~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Aug 13~ Creole Turkey Salad Sandwich - With heirloom tomatoes & lettuce on
a housemade egg wash bun. $8.00

Fri, Aug 14~ Chicken Gouda - This is a beloved former Harry's menu item! Smoked
chicken, bacon, and frish spinach in a Gouda cheese cream sauce, tossed with
penne pasta, topped with beefsteak tomatoes, green onions, breadcrumbs &
parmesan. $12.00

Sat, Aug 15~ Flatbread Pizza~ Garlic naan bread topped with fresh spinach,
caramelized onions & poblanos, artichoke hearts, bacon & feta cheese crumbles.
$9.00.

Monday, August 10, 2015

Monday, August 10

Special~
Chorizo Quesadilla - Housemade chroizo, green onion, poblano peppers & cheddar
cheese grilled in a tortilla, served with heirloom tomato salsa and sour cream.
$9.00.

Soup~
Cream of Avocado

Link of the Week~
Green Apple Andouille - Grilled andouille sausage topped with a green
apple-chevre-cabbage slaw. $4.50

**************

Tues, Aug 11~ Meatball Grinder - Housemade meatballs crushed in herb tomato
sauce, topped with mozzarella & parmesan, served in a housemade hoagie bun.

Wed, Aug 12~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Aug 13~ Creole Turkey Salad Sandwich - With heirloom tomatoes & lettuce on
a housemade egg wash bun. $8.00

Fri, Aug 14~ Chicken Gouda - This is a beloved former Harry's menu item! Smoked
chicken, bacon, and frish spinach in a Gouda cheese cream sauce, tossed with
penne pasta, topped with beefsteak tomatoes, green onions, breadcrumbs &
parmesan. $12.00

Sat, Aug 15~ Flatbread Pizza~ Garlic naan bread topped with fresh spinach,
caramelized onions & poblanos, artichoke hearts, bacon & feta cheese crumbles.
$9.00.

Saturday, August 8, 2015

8/10

Link of the Week ~ $4.5

Green Apple Andouille

Grilled Andouille Sausage, topped with a green apple-chevre-cabbage slaw. 

 

8/10

Monday

 

Chorizo Quesadilla

 

 

House made chorizo, green onion, poblano peppers, and cheddar cheese on the inside, heirloom tomtato salsa and sour cream on the side.

 

 

$9
8/11

Tuesday

 

Meatball Grinder

 

 

 

House made meatball crushed in herb tomato sauce, mozzarella and parmesan in hoagie bun. 

 

 

 

 

 

 

$9
8/12

Wednesday

 

TNT

 

 

 

Turkey ‘N Tators

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Half $5

Whole $7
8/13

Thursday

 

Creole Turkey Salad

 

 

Creole Turkey Salad with Heirloom Tomato and Lettuce on an egg wash bun.

 

 

 

 

 

 

 

$8


8/14

Friday

 

Chicken Gouda

 

 

Smoked chicken, bacon, and fresh spinach in a Gouda cream sauce tossed with penne pasta, topped with beefsteak tomatoes, green onion, breadcrumbs, and parmesan.

 

 

 

 

 

 

$12

 

 

 

 

 

 

 

 

 

8/15

Saturday

 

Flatbread Pizza

 

 

 

Garlic Naan Bread topped with fresh Spinach, caramelized onions and poblanos, artichoke hearts, bacon, and feta cheese crumbles.

 

 

 

 

 

$9

 

 

Friday, August 7, 2015

Friday, August 7

Special~
Chicken & Swiss Turnover - Deli sliced chicken & swiss cheese folded
into puff pastry with mushrooms, peppers & onions, topped with bacon gravy.
$8.00.

Soup~
Creole Roasted Corn & Sausage.

Link of the Week~
Artichoke & Roasted Corn Tuscan - A char-grilled Tuscan sausage served on our
housemade hotdog bun, topped with an artichoke-roasted corn sauté, drizzled with
smoked red pepper coulis. $4.50.

****************

Sat, Aug 8~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas, & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole

Wednesday, August 5, 2015

Wednesday, August 5

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes
& gravy over our housemade bread. $5.00 half, $7.00 whole.

Soup~
Creole Roasted Corn & Sausage.

Link of the Week~
Artichoke & Roasted Corn Tuscan - A char-grilled Tuscan sausage served on our
housemade hotdog bun, topped with an artichoke-roasted corn sauté, drizzled with
smoked red pepper coulis. $4.50.

****************

Thu, Aug 6~ Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked in
a spicy tomato cream sauce, served over white rice, topped with purple cabbage &
green onions. $8.50.

Fri, Aug 7~ Chicken & Swiss Turnover - Deli sliced chicken & swiss cheese folded
into puff pastry with mushrooms, peppers & onions, topped with bacon gravy.
$8.00.

Sat, Aug 8~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas, & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole

Tuesday, August 4, 2015

Tuesday, August 4

Special~
Goulash made with seasoned ground beef, penne pasta &
red wine tomato sauce, topped with parmesan, mozzarella &
green onions. $8.00.

Soup~
Creole Roasted Corn & Sausage.

Link of the Week~
Artichoke & Roasted Corn Tuscan - A char-grilled Tuscan sausage served on our
housemade hotdog bun, topped with an artichoke-roasted corn sauté, drizzled with
smoked red pepper coulis. $4.50.

****************

Wed, Aug 5~ Turkey 'N Tators - Roasted turkey breast served with mashed potatoes
& gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 6~ Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked in
a spicy tomato cream sauce, served over white rice, topped with purple cabbage &
green onions. $8.50.

Fri, Aug 7~ Chicken & Swiss Turnover - Deli sliced chicken & swiss cheese folded
into puff pastry with mushrooms, peppers & onions, topped with bacon gravy.
$8.00.

Sat, Aug 8~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas, & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole

Saturday, August 1, 2015

Monday, August 3

Special~
Orange Chicken Tacos - Orange maple basted & oven roasted chicken served in two
flour tortillas, topped with a roasted corn-bell pepper sauté, fresh arugula &
orange infused sour cream, drizzled with citrus hot sauce. $8.50.

Link of the Week~
Artichoke & Roasted Corn Tuscan - A char-grilled Tuscan sausage served on our
housemade hotdog bun, topped with an artichoke-roasted corn sauté, drizzled with
smoked red pepper coulis. $4.50.

****************
Tue, Aug 4~ Beef Goulash - Goulash made with seasoned ground beef, penne pasta &
red wine tomato sauce, topped with parmesan, mozzarella & green onions. $8.00.

Wed, Aug 5~ Turkey 'N Tators - Roasted turkey breast served with mashed potatoes
& gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 6~ Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked in
a spicy tomato cream sauce, served over white rice, topped with purple cabbage &
green onions. $8.50.

Fri, Aug 7~ Chicken & Swiss Turnover - Deli sliced chicken & swiss cheese folded
into puff pastry with mushrooms, peppers & onions, topped with bacon gravy.
$8.00.

Sat, Aug 8~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas, & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole