Sat, Aug 24~

Special:
Flat Iron Muffaletta - Grilled flatiron steak topped with green olive
tapenade, balsamic vinaigrette, fresh mozzarella, sliced tomato and served
on a homemade hoagie roll. $11.00 each.

Soup of the Day - Piquillo, Wild Mushroom & Roasted Corn. $3.50 cup $6.00
bowl.

Link of the Week - Herbed Tomato Mozzarella Andouille Sausage ~Grilled
Andouille sausage topped with fresh herbed tomatoes, chipotle ketchup,
topped with mozzarella cheese and served on a homemade hot dog bun. $4.50.