Thurs, May 2~

Special:
Italian Grilled Cheese - Mozzarella, parmesan, and provolone cheese along
with fresh basil, tomatoes, and a roasted corn pesto on Italian bread and
Panini grilled. $7.50 each.

Soup:
Chicken, Bacon and Artichoke.
Cream of Avocado and Tomato.

Link of the Week:
Pulled Pork Dog - Grilled Andouille Sausage topped with spicy pulled pork
and yellow mustard or a whiskey bbq sauce on house made hot dog bun.

*****

Fri, May 3~ Cable Car Tuna Casserole - Chunks of tuna, red and green
peppers, onions, water chestnuts, toasted almond, cheddar cheese and egg
noodles in a creamy sauce. Half $5, Whole $7.

Sat, May 4~ Quiche Lorraine - Deep dish quiche with grilled ham, leeks,
Swiss cheese and a tator-tot crust. Topped with a cheddar cheese sauce and
fresh tomatoes. $8.50 each.