Tuesday, October 25
PULLED PORK SANDWICH
Pulled pork simmered in citrus BBQ sauce, topped with a granny smith apple slaw and served on a housemade onion bun.
$8.75

LINK OF THE WEEK
TUSCAN SAUSAGE
Char-grilled Tuscan Sausage topped with sliced cucumber, red onion, tomato, and avocado aioli served on a housemade hotdog bun
$5.00
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Wednesday, October 26
TURKEY 'N TATORS
Roasted turkey breast served over your choice of housemade white or wheat bread with cracked pepper smashed potatoes and turkey gravy topped with pecan smoked bacon bits and scallions.
Half $5.00; Whole $7.00

Thursday, October 27
SPICY ENCHILADA CASSEROLE
Seasoned ground beef, corn tortillas, pepper jack and cheddar cheeses baked in a spicy enchilada sauce topped with chopped cilantro, sour cream, and crushed tortilla chips.
$9.00

Friday, October 28
MEATBALL GRINDER
Beef and pork meatballs simmered in herb tomato sauce, served on a housemade hoagie bun and topped with parmesan and mozzarella cheeses
$8.75
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Saturday, October 29
TURKEY SLOPPY JOES
Roasted turkey simmered in citrus-beaver mustard BBQ sauce, served on a housemade egg washed bun and topped with smoked mozzarella cheese and a roasted garlic-cracked peppercorn aioli.
$8.50