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Thursday, October 27
SPICY ENCHILADA CASSEROLE
Seasoned ground beef, corn tortillas, pepper jack and cheddar cheeses baked in a spicy enchilada sauce topped with chopped cilantro, sour cream, and crushed tortilla chips.
$9.00

LINK OF THE WEEK
TUSCAN SAUSAGE
Char-grilled Tuscan Sausage topped with sliced cucumber, red onion, tomato, and avocado aioli served on a housemade hotdog bun
$5.00
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Friday, October 28
MEATBALL GRINDER
Beef and pork meatballs simmered in herb tomato sauce, served on a housemade hoagie bun and topped with parmesan and mozzarella cheeses
$8.75
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Saturday, October 29
TURKEY SLOPPY JOES
Roasted turkey simmered in citrus-beaver mustard BBQ sauce, served on a housemade egg washed bun and topped with smoked mozzarella cheese and a roasted garlic-cracked peppercorn aioli.
$8.50