Fri, June 28~

Special:
Braised Pork Shoulder - Pork shoulder rubbed with coriander cumin spice rub,
slow braised, pulled, served over mashed potatoes and natural pork gravy.
$9.00 each.

Soup:
Creole, Ham & Walnut.

Link of the Week:
Creole Corn & Andouille Sausage - Grilled Andouille sausage topped with a
roasted corn Creole mustard relish, mozzarella cheese and served on a
homemade hot dog bun.

*****

Sat, June 29~ Philly Cheese Steak Sandwich - Thinly sliced prime rib dipped
in au jus, topped with caramelized onions & peppers, nacho cheese & served
on a homemade hoagie roll. $10.00 each.