Wednesday, June 18, 2014

Thursday, June 19th

Special~
Teriyaki Chicken Lettuce Wraps - Oven roasted chicken tossed in teriyaki
sauce, topped with an artichoke & bell pepper sauté, goat cheese & green
onions, served in fresh lettuce leaves. $7.50.

Soup of the Day~
Creole Ham, Toasted Walnut and Parmesan

Link of the Week~
Summer Dog - A beef hotdog topped with piquillo coulis, pineapple, toasted
pistachios & fresh lime juice, served on our housemade hotdog bun. $4.50.

*************

Fri, June 20~ Prime Rib Turnover - Puff pastry stuffed with deli sliced
prime rib, provolone cheese, bell peppers, mushrooms & roasted corn, baked,
topped with bacon gravy & green onions. $10.00.

Sat, June 21~
Creole Turkey Salad Slider - Turkey salad made with Creole spices, dill
relish, onions, celery & bell peppers, topped with lettuce, sliced tomato &
cheddar cheese, served on a housemade slider bun. $3.50.

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