Wednesday, September 25, 2013

Wednesday, September 25

Special:
Turkey N' Taters - Roasted turkey breast served over our house made bread
with mashed potatoes and gravy. Whole $7, Half $5.

Link of the Week:
Stone Ground Mustard Bratwurst - A bratwurst topped with a stone ground
mustard sauce and dill relish served on a homemade hotdog bun. $4.50.

Soup:
Manhattan Clam Chowder

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Thurs, Sept 26- Lemon Chicken - Lemon marinated breast of chicken
chargrilled served over cilantro rice and topped with tomato salsa, sour
cream, and shredded mozzarella cheese. $8.00.
 
Fri, Sept 26- Green Eggs and Ham Sandwich - Deli sliced ham topped with
sliced soft boiled egg, roasted pistachios, avocado aioli, and sliced roma
tomatoes served on homemade wheatberry bread . $8.50.
 
Sat, Sept 27- Meatball Marinara Sub - Homemade pork and beef meatballs
topped with marinara sauce and sliced provolone cheese on a homemade
submarine bun. $8.50.

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