Wednesday, September 11~

Special:
Turkey & Taters - Roasted turkey breast served over our house made bread
with mashed potatoes and gravy. $7.00 whole, $5.00 half.

Link of the Week:
Dijon Polish Sausage - Polish sausage topped with Dijon coleslaw and served
on a home made hot dog bun. $4.50 each.

Soup:
Chickpea, Potato and Spinach

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Thurs, Sept 12~ Spicy Grilled Chicken Sandwich - Spicy marinated thigh of
chicken chargrilled with lettuce, sliced tomatoes, and red pepper aioli
served on a homemade onion bun. $8.50 each.

Fri, Sept 13~ Fiesta Shrimp and Rice - Balsamic lime marinated shrimp
sautéed served over cilantro rice and topped with pico de gallo, sour cream,
and green onions. $8.00 each.

Sat, Sept 14~ Breaded chicken sandwich - Breast of chicken lightly breaded,
pan seared, served with lettuce, sliced tomatoes, and a traditional aioli on
a homemade onion bun. $8.50 each.