Thurs, Feb 9th~

Special:
Chicken and Sausage Pot Pie - Grilled Chicken, ground sausage, roasted
potatoes, corn, peas and onions in a creamy sauce with a flakey pie crust
square. $6.50 each.

Soups:
Cream of Spinach.
Artichoke, Tomato, Arugula.

Link of the Week:
Bacon Cheddar Melt - Grilled andouille sausage with bacon bits, cheddar
cheese and jalapenos.

******

Fri, Feb 10th~ Chicken Artichoke Casserole - Roasted Chicken with
artichokes, carrots, mushrooms bacon, wild rice and mozzarella cheese in a
sherry cream sauce. Whole $7.50, Half $4.50.

Sat, Feb 11th~ Loaded Mashed - Like a loaded baked potato, but with mashed
potatoes instead. Topping choices are: chili, cheddar cheese, bacon,
mushroom or bacon gravy, sauteed onions and mushrooms, sour cream, tomatoes,
greeen onions and bacon tomato ranch dressing. Whole $8, Half $5.