Thurs, Feb 2nd~

Special:
Grilled Chicken Bruschetta - Grilled Chicken, tomatoes, sauteed onions,
bacon, pesto, and mozzarella cheese on thick slices of french loaf. $6.50
each.

Soups of the Day:
Cream of Potato Bacon.
Chorizo and Clam.

Link of the Week:
Bangers and Mash - Grilled polish sausage served on mashed potatoes and
topped with mushroom brown gravy.

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Fri, Feb 3rd~ Mac & Meatballs - Our house made mac & cheese with Italian
style meatballs in a marinara sauce and topped with tomatoes, green onions
and bacon bits. Whole $7.50, Half $4.50.

Sat, Feb 4th~ French Dip - Thin sliced prime rib, dipped in au jus with
swiss cheese on a hoagie style bun. Side of au jus for dipping. $6.50