Tuesday, March 8, 2016

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Tue, March 8
CORDON BLEU CASSEROLE
Roasted chicken, ham, and swiss cheese baked in a creamy white sauce and topped with a garlic breadcrumb crust.
$9.00

LINK OF THE WEEK
TUSCAN SAUSAGE
A char grilled Tuscan sausage served on our house made hotdog bun topped with a bell pepper saute and crumbled feta cheese.
$4.50

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Wed, March 9
TURKEY AND TATORS
Roasted turkey served over your choice of white or wheat bread and served with mashed potatoes and turkey gravy and topped with bacon bits and green onions!
Half $5.00; Whole $7.00

Thur, March 10
ENCHILADA CASSEROLE
Seasoned ground beef, corn tortillas, and pepperjack and cheddar cheeses baked in a spicy enchilada sauce topped with chopped cilantro, sour cream, and fried tortilla chips.
$9.00

Fri, March 11
CHICKEN GOUDA SANDWICH
Smoked chicken, smoked gouda, sundried tomatoes, caramelized onions, and a lemon-basil aioli served on house made white or wheat bread.
$9.00

Sat, March12
CAESAR TURKEY CLUB
Slow roasted turkey, caesar dressing, pecan smoked bacon, arugula, and cheddar cheese served on our house made egg washed bun.
$8.50

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