Wed, Feb 24
TURKEY AND TATORS
Roasted turkey breast served with mashed potatoes & gravy over our house made
bread.
Half $5.00; Whole $7.00

Link of the Week
ANDOUILLE SAUSAGE
Char-grilled andouille Sausage topped with a citrus-pineapple coleslaw and
served on our house made bun.
$4.50

*************************

Thu, Feb 25
PULLED PORK SANDWICH
Slow roasted pulled pork simmered in citrus BBQ sauce and served on a house made
egg washed bun and topped with a granny smith apple slaw.
$10.00

Fri, Feb 26
CHICKPEA CURRY
Chickpeas simmered in a coconut yellow curry sauce with fresh spinach. Served
over basmati rice and freshly chopped cilantro.
$9.00

Sat, Feb 27
MAC AND MEATBALLS
Beef and pork meatballs simmered in a fresh herb tomato sauce, and served over
Harry's DELI mac and cheese.
$9.00