Tuesday, February 9, 2016

Tue, Feb 9
CREOLE CHICKEN SALAD
Roasted chicken, piquillo peppers, and roasted corn served on a crisp wedge of
iceberg lettuce and drizzled with a creamy creole dressing.
$8.50


Link of the week~
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a pineapple coleslaw served on our house
made bun.
$4.50

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Wed, Feb 10
TURKEY N TATORS
Roasted turkey served over your choice of our house made white or wheat bread
with a side of mashed potatoes and turkey gravy all topped with bacon bits and
green onions!
Half $5.00; Whole $7.00

Thurs, Feb 11
CHORIZO AND BACON TACOS
Flour tortillas filled with house-made chorizo sausage, pecan smoked bacon,
sauteed leeks, red onions, lettuce, cheddar cheese, guacamole, and a jalapeno
aioli.
$9.00

Fri, Feb 12
CUBAN SANDWICH
Sliced mojo marinated pork shoulder served on a Panini grilled hoagie bun with
sliced ham, mustard, pickles, and swiss cheese.
$10.00

Sat, Feb 13
CHICKEN, HAM, AND SMOKED CHEDDAR FLATBREAD
Freshly sliced roasted chicken, ham, and smoked cheddar topped with red onions,
cucumber, lettuce, and red pepper aioli served between grilled Naan bread.
$9.00

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