Thursday, April 24

Specail~
Prime Rib Turnover - Puff pastry stuffed with deli sliced prime rib, provolone
cheese, bell peppers, mushrooms & roasted corn, baked & topped with bacon gravy
& green onions. $10.00.

Soups~
Cream of Wild Mushroom & Goat Cheese.
Piquillo, Wild Mushroom & Roasted Corn.

Link of the Week~
Artichoke Cream Polish - A polish sausage char-grilled & topped with an
artichoke-roasted corn cream sauce & green onions, served on a housemade hotdog
bun. $4.50.

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Fri, April 25~ White Chili - White chili made with chicken & northern beans,
topped with parmesan cheese, green onions & sourdough bread. $5.00 half, $8.00
whole.

Sat, April 26~ Hot Ham & Pepperoni on Naan - Deli sliced ham & pepperoni covered
with cheddar cheese, baked & served on Naan bread with caramelized onions &
peppers, smoked red pepper aioli & spinach. $8.00.