Mon, July 8~

Special:
Chicken Fajitas - Lime marinated chicken chargrilled topped with caramelized
onions & peppers, pico de gallo, sour cream, shredded lettuce and cheddar in
a flour tortilla. $9.00 each.

Soup:
Cream of Spinach & Toasted Almond.

Link of the Week:
Chipotle Hot Dog - Grilled hot dog served on a home made hot dog bun, topped
with dill relish, caramelized diced onions and a chipotle ketchup.

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Tues, July 9~ Sloppy Joe - Ground beef simmered in a spicy tomato sauce,
topped with provolone cheese and served on a homemade onion bun. $8.50 each.

Wed, July 10~ Turkey 'N Tators - Roasted turkey breast served over our house
made bread with mashed potatoes and gravy. Whole $7, Half $5.

Thurs, July 11~ Cashew Chicken - Herb marinated breast of chicken pan
seared, topped with a spicy cashew broth and served over white rice. $8.50.

Fri, July 12~ Braised Pulled Pork Shoulder - Coriander-cumin rubbed pork
shoulder slow braised, pulled, topped with a spicy pork gravy and served
over bacon black eyed peas. $9.50.

Sat, July 13~ French Dip - Thinly sliced prime rib dipped in au Jus and
served on a steamed homemade hoagie roll. Served with a side of au jus.
$9.00.