Fri, July 5~
Special:
Chicken Parmigiana - Herb marinated breast of chicken sautéed & topped with
wild mushrooms, mozzarella and parmesan cheeses, marinara sauce, and served
over mashed potatoes. $8.50.
Soup:
Cream of Spinach & Toasted Almond.
Link of the Week:
Bacon Gravy Brat - Grilled Bratwurst served on a homemade bun & topped with
bacon gravy.
******
Sat, July 6 ~ Pecan B.L.T. - Pecan wood smoked bacon, shredded iceberg
lettuce, tomatoes, Jalapeno pecan aioli served on toasted home made wheat
berry.
$8.50.
Friday, July 5, 2013
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