Tuesday, March 17, 2015

Tuesday, March 17

Special~
Meatball Grinder - Italian meatballs served in a housemade hoagie, smothered in
red wine tomato sauce, topped with mozzarella, parmesan & green onions. $8.50.

Soups~
Chicken, Bacon & Artichoke
Cream of Spinach & Toasted Almond

Link of the Week~
Mustard Cream Bratwurst - A beer-boiled & char-grilled bratwurst served on our
housemade hotdog bun, topped with leeks & roasted corn-mustard cream sauce.
$4.50.

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Wed, March 18~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, March 19~ Sweet & Sour Chicken - Fried chicken over rice, smothered in
housemade sweet & sour sauce, topped with pickled carrots & green onions. $8.00.

Fri, March 20~ Cable Car Tuna - Tuna casserole made with egg noodles, water
chestnuts, peppers, onions, almonds & cheddar cheese, topped with green onions.
$6.00 half, $9.00 whole.

Sat, March 21~ Whiskey Barbeque Pulled Pork Sandwich - Jalapeno braised pulled
pork served on our housemade onion bun, topped with citrus-leek slaw & smoked
jalapeno aioli. $8.00.

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