Thursday, March 26, 2015

Thursday, March 26

Special~
Teriyaki Chicken Fried Rice Salad - Oven roasted lime & chili marinated chicken
tossed in housemade teriyaki sauce, served over soy fried rice & a wedge of
lettuce, topped with heirloom tomatoes, basil vinaigrette & wonton strips.
$8.00.

Soups~
Chorizo Clam.
Cream of Artichoke & Toasted Pistachio.

Link of the Week~
Spicy Dog - A char-grilled hotdog served on our housemade hotdog bun, topped
with sauteed onions, chipotle ketchup, Dijon mustard & spiced candied pecans.
$4.50.

**************

Fri, March 27~ Stuffed Portabella Mushroom - A whole portabella mushroom stuffed
with tomatoes, figs, onions, goat cheese & Parmesan, baked, served over grilled
zucchini rice, topped with arugula & a cucumber balsamic reduction. $8.00.

Sat, March 28~ Open-faced Roast Beef Sandwich - Deli sliced roast beef served
over housemade white bread & deli mashed potatoes, topped with sausage gravy &
green onions. $8.00.

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