Friday, March 13, 2015

Friday, March 13

Special~
Vegetable Turntover - Puff pastry stuffed with mushrooms, onions, peppers,
roasted corn, artichoke hearts, mozzarella & smoked cheddar cheeses, topped with
mushroom cream gravy & green onions. $8.00.

Soups~
Chorizo Clam
Cream of Asparagus

Link of the Week~
Piquillo Salsa Andouille - A char-grilled andouille sausage served on our
housemade hotdog bun topped with roasted corn-piquillo salsa, fresh lime juice &
parmesan cheese. $4.50.

**************

Sat, March 14~ Honey Chipotle Chicken Enchiladas - Oven roasted chicken basted
with lime & cilantro, rolled into tortillas with onions, peppers & bacon, topped
with honey-chipotle sauce, sour cream & green onions. $8.50.

No comments:

Post a Comment