Thursday, March 5

Special~
Chorizo Burrito - A burrito made with housemade chorizo, ground beef, green
chili rice, romaine lettuce, cheddar cheese & lime infused sour cream, served
with roasted tomato & corn salsa. $8.00.

Soups~
Butternut Squash
Creole Ham, Parmesan & Toasted Walnut

Link of the Week~
Artichoke Cream Polish - A char-grilled polish sausage served on our housemade
hotdog bun, topped with sautéed onions & an artichoke-brandy cream sauce. $4.50.

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Fri, March 6~ Cable Car Tuna - Tuna casserole made with egg noodles, water
chestnuts, peppers, onions, almonds & cheddar cheese, topped with green onions.
$6.00 half, $9.00 whole.

Sat, March 7~ Meatloaf Sandwich - Just like it sounds! Meatloaf served on white
bread with caramelized onions & sweet Dijon ketchup. $8.50.