Wednesday, February 18, 2015

Wednesday, February 18

Special~
Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy
over our housemade bread. $5.00 half, $7.00 whole.

Soups~
Cream of Spinach
Chorizo Clam

Link of the Week~
Sauerkraut Bratwurst
A beer-boiled, char-grilled bratwurst served on our housemade hotdog buns,
topped with housemade sauerkraut, bacon & a stone ground mustard sauce. $4.50.

****************
Thu, Feb 19~ Teriyaki Chicken Fried Rice Salad - Oven roasted lime & herb
marinated chicken tossed in housemade teriyaki sauce, served over soy fried rice
& a wedge of lettuce, topped with fresh basil vinaigrette & wonton strips.
$8.00.

Fri, Feb 20~ Barbeque Turkey Sandwich - Oven roasted turkey tossed in housemade
jalapeno Dijon barbeque sauce, topped with coleslaw & toasted walnut aioli,
served on our housemade onion bun. $8.00.

Sat, Feb 21~ Meatball Grinder - Italian meatballs served in a housemade hoagie,
smothered in red wine tomato sauce, topped with mozzarella, parmesan & green
onions. $8.50.

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