Monday, February 2, 2015

Monday, Feb 2~

Special~ Chorizo and Beef Quesadillas- Quesadillas made with house made chorizo, beef, sauteed onions and peppers, and manchego cheeses. Served with lime infused sour cream and Pico de Gallo. $8.00.

Soups~ Cream of Asparagus

            Artichoke, Tomato, and Arugula

Link of the Week~ Onion and Walnut Polish- A char-grilled polish sausage topped with beer braised onions, toasted walnuts, horseradish aioli and green onions served on our house made hotdog bun. $4.50.

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Tue, Feb 3~ Mac 'N' Meatballs- Five Italian meatballs tossed in a Dijon barbeque sauce served over Harry's DELI Mac 'n' Cheese topped with herbed bread crumbs, bacon bits, and green onions. $9.00.

Wed, Feb 4~ Turkey 'N Tators - Roasted turkey breast served with mashed potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole.

Thurs, Feb 5~ Creole Turkey Sliders - Turkey salad made with onions, peppers, celery, walnuts, and Creole spices served on two slider buns topped with pepper jack cheese, tomatoes, and lettuce. $8.00.

Fri, Feb 6~ Chicken Tikka Masala - Orange and cinnamo marinated chicken cooked in a spicy tomato cream sauce over white rice and topped with purple cabbage and green onions. $8.50.

Sat, Feb 7~ Meatloaf Sandwich- Just like it sounds! Meatloaf served on white bread with caramelized onions and sweet Dijon ketchup. $8.50.

 

Amanda Caldas

Harry's • Harry's Deli • Bourbon & Baker

Downtown Manhattan, Kansas

e amanda.caldas@harrysmanhattan.com

p 785.537.1300

f 785.537.6800

harrysmanhattan.com

harrysdelimanhattan.com

bbmanhattan.com

 

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