Tuesday, February 12, 2013

Wed, Feb 13~

Special:
Turkey 'N Tators - Roasted turkey breast served over our house made bread
with mashed potatoes and gravy. Whole $6.50, Half $4.50.

Soup:
Cream of Aspargus.
Tomato, Artichoke & Arugula.

Link of the Week:
Picnic Dog - Grilled Beer Bratwurst served over potato salad and topped with
yellow mustard and dill relish.

******

Thurs, Feb 14~ Pulled Pork Sammy - Slow cooked pulled pork, bacon,
mozzarella cheese and a whiskey bbq sauce on our house made onion bun. $8.50
each.

Fri, Feb 15~ Beef Noodle - Strips of grilled flat iron steak, mushrooms,
onion, and home style egg noodle in a brown sauce and served over mashed
potatoes. Half $5, Whole $8.

Sat, Feb 16~ Beer Battered Chicken Sammy - Marinated strips of chicken
breast, beer battered and deep fried along with lettuce, tomatoes, shredded
mozzarella cheese and raspberry- srirachi sauce in a hoagie style bun. $9
each.

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