Monday, November 23
Speical
Creole Chicken Salad:
Roasted chicken, piquillo peppers, roasted corn, and cashews served on a crisp
wedge of iceberg lettuce and drizzled with a creamy Creole dressing
$8.50
Link of the week
Andouille Sausage:
Char-grilled Andouille Sausage topped with Citrus BBQ sauce, shredded Manchego
cheese and bacon bits on our house made bun.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Tuesday, November 24
Harry's Meatloaf:
Harry's Meatloaf served over roasted garlic-chevre smashed potatoes, topped with
a cabernet demi-glace.
$9.00
Wednesday, November 25
Turkey and Tators
half $5.00 whole $7.00
Thursday, November 26
CLOSED FOR THANKSGIVING
Friday, November 27
CLOSED
Saturday, November 28
Grilled Smoked Chicken and Gouda Sandwich:
Smoked chicken, smoked Gouda, sundried tomatoes, spinach, caramelized onions,
and a lemon-basil aioli between choice housemade white or wheat toast. $9.00
Monday, November 23, 2015
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