Thursday, March 6, 2014

Thursday, March 6

Special~
Prime Rib Turnover - A puff pastry stuffed with deli sliced prime rib, provolone
cheese & diced red peppers, baked & topped with bacon gravy & green onions.
$8.50.

Soups~
Cream of Potato & Bacon.
French Onion.

Link of the Week~
Zucchini Andouille - An andouille sausage char-grilled, topped with an onion,
pepper, zucchini sautée & parmesan cheese, served on a housemade hotdog bun.
$4.50.

*********

Fri, March 7~ Chicken Fried Rice Portabella - Pan fried chicken & rice served
over a grilled portabella mushroom, topped with Parmesan cheese, caramelized
onions & peppers in a sweet red wine sauce & green onions. $8.50.

Sat, March 8~ Mushroom Cream Mac 'N Meatballs - Beef & pork meatballs in a
mushroom cream sauce, served over Harry's Deli mac 'n cheese. $6.00 half, $9.00
whole.

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