Saturday, November 16, 2013

Monday, November 18th

Special:
Jalapeno Pulled Pork Fajita~ Jalapeno braised pulled pork served on a
tortilla, topped with avocado aioli, pico de gallo, sour cream & shredded
cheddar cheese. $9.00.

Soups:
Chorizo & Clam.
Cream of Spinach.

Link of the Week:
Almond-Anaheim Bratwurst ~ A bratwurst topped with sautéed leeks, smoked
anaheim pepper aioli & toasted almonds, served on a housemade hotdog bun.
$4.50.

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Tues, Nov 19th~ Grilled Chicken & Rice Salad - Soy marinated breast of
chicken char-grilled, topped with a tomato-cashew relish & balsamic
vinaigrette, served over soy-red pepper rice & an iceberg lettuce wedge.
$8.50.

Weds, Nov 20th~ Turkey N' Tators - Roasted turkey breast served over our
housemade bread with mashed potatoes & gravy. $5.00 half, $7.00 whole.

Thurs, Nov 21st~ Cajun Turkey & Pepperoni Sandwich - Deli sliced Cajun
turkey & pepperoni topped with mozzarella cheese, caramelized red peppers,
iceberg lettuce & traditional aioli, served on toasted housemade wheatberry
bread. $8.50.

Fri, Nov 22nd~ Chili-Lime Steak Wrap - Chili-lime marinated flat iron steak
char-grilled, topped with piquilllo pepper salsa, sour cream, cheddar
cheese, lettuce & fresh lime juice, wrapped in a tortilla. $9.00.

Sat, Nov 23rd~ Mac 'N Meatballs - Harry's Deli mac 'n cheese along with pork
& beef meatballs in red wine tomato sauce, topped with bread crumbs & green
onions. $6.00 half, $9.00 whole.

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