Friday, November 15th

Special:
Balsamic Cucumber Grilled Chicken~ Balsamic marinated breast of chicken
char-grilled, topped with cucumber-tomato relish & a balsamic reduction,
served over fresh spinach & arugula. $9.00.

Soups:
Piquillo, Wild Mushroom & Roasted Corn.
Cream of Spinach.

Link of the Week:
Piquillo-Cream Andouille Sausage~ An andouille sausage topped with a
piquillo-roasted corn cream sauce & toasted walnuts, served on a housemade
hotdog bun. $4.50.

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Sat, Nov. 16th~ Shepherd's Pie - A ground beef casserole with mashed
potatoes, carrots, onions, peas & cheddar cheese topped with bacon gravy.
$6.00 half, $9.00 whole.