Friday, April 21, 2017

.

Friday, April 21st
FLATBREAD PIZZA
Smoked chicken, prosciutto, arugula, tomato, yellow onion, and mozzarella all baked on garlic naan flatbread with citrus BBQ sauce and topped with fresh basil.
$9.00

LINK OF THE WEEK
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with housemade red beans, cojita cheese, and and fresh chopped cilantro served on a housemade hotdog bun.
$5.00
~~~~~~~~~~~~~~~~~~~~~

Saturday, April 22nd
HARRY'S SMOKED CHICKEN GOUDA
Smoked chicken, pecan smoked bacon, and fresh spinach in a Gouda cheese sauce tossed with penne pasta, and garnished with diced tomatoes, green onions, breadcrumbs, and Parmesan cheese.
$11.00

No comments:

Post a Comment