Thursday May 12
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame hoisin sauce, served over
white rice, and topped with a baby bok choy relish and sriracha sauce.
$9.00

LINK OF THE WEEK
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with caramelized red bell peppers,
jalapeños, heirloom-cucumber salsa, and mozzarella cheese served on our house
made bun.
$4.50
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Friday May 13
CUBAN SANDWICH
Sliced mojo marinated pork shoulder served on a Panini grilled hoagie bun with
sliced ham, mustard, pickles, and swiss cheese.
$10.00

Saturday May 14
HARRYS DELI CLOSED, CONGRATS GRADUATES!
HARRY'S SERVICE STARTS AT 11AM.