Wednesday, October 7

Special~
Turkey 'N Tators – Roasted turkey breast served with mashed potatoes
& gravy on our housemade bread. $5.00 half, $7.00 whole.

Soup~
Tomato, Artichoke & Arugula.

Link of the Week~
A char-grilled Tuscan sausage topped with a jalapeno-dill pickle relish,
drizzled with sweet & tangy ketchup, served on our housemade hotdog bun. $4.50.

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Thu, Oct 8~ Green Chile Turkey & Rice – Roasted turkey simmered in a creamy
green chile sauce, served over white rice, topped with cilantro & green onion.
$9.00.

Fri, Oct 9~ Stacked Tostada – Chorizo sausage, red beans, arugula, manchego
cheese, cilantro sour cream, heirloom tomato-cucumber salsa, fried flour
tortillas. $11.00.

Sat, Oct 10~ Mac-N-Meatballs – Beef & pork meatballs simmered in a herb tomato
sauce, served over Harry's Deli mac-n-cheese. $9.00.