Friday, September 11
Special~
Green Chile turkey – Roasted turkey breast simmered in a creamy
green chile sauce, served over white rice, topped with chopped green onion &
cilantro.
Soup~
Roasted Corn & Sausage Creole
Link of the Week~
A char-grilled Polish Sausage served on a housemade bun, topped with a
stoneground mustard-fennel-leek relish. $4.50.
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Sat, Sept 12~ Hot Beef Sandwich – Chicago style Italian beef sandwich served on
housemade hoagie, topped with giardiniera and beef jus. $10.00.
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