Monday, June 8, 2015

Monday, June 8

Special~
Orange Chicken Tacos - Oven roasted orange & brown sugar basted
chicken served in two flour tortillas, topped with a roasted corn-bell
pepper sauté, fresh arugula, orange infused sour cream, Parmesan
cheese & green onions. $8.50.

Link of the Week~
Mustard & Artichoke Cream Polish - A char-grilled polish sausage
served on our housemade hot dog bun topped with a stone ground mustard
& artichoke cream sauce & green onions.
$4.50.

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Tues, June 9~ Sweet & Sour Chicken - Breaded & fried chicken over rice
& smothered in house made sweet & sour sauce topped with pickled
carrots & green onions. $8.00

Wed, June 10~ Turkey 'N Tators - Roasted turkey breast served with
mashed potatoes & gravy over our housemade bread. $5.00 half, $7.00
whole.

Thu, June 11~ Shepherd's Pie - A ground beef casserole with mashed
potatoes, carrots, onions, peas & cheddar cheese topped with bacon
gravy. $6.00 half, $9.00, whole.

Fri, June 12~ Cable Car Tuna - Tuna casserole made with egg noodles,
water chestnuts, peppers, onions, almonds & cheddar cheese, topped
with green onions.
$6.00 half, $9.00 whole.

Sat, June 13~ Chicken Tikka Masala - Orange & cinnamon marinated
chicken cooked in a spicy tomato cream sauce served over white rice &
topped with purple cabbage & green onions. $8.50

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