Thursday, July 31

Special~
Sweet & Sour Fried Chicken - Breaded fried chicken served over fried rice,
topped with sweet & sour sauce, sautéed peppers & green onions. $8.00.

Soup~
Creole Ham, Parmesan & Toasted Walnut.

Link of the Week~
Pineapple Salsa Andouille - An andouille sausage topped with a pineapple pecan
salsa & parmesan cheese, served on our housemade hotdog bun. $4.50.

********************

Fri, Aug 1~ French Dip - Prime rib dipped in au jus, served on our housemade
hoagie bun, topped with horseradish aioli, caramelized peppers & green onions,
served with a side of au jus. $9.50.

Sat, Aug 2~ Barbeque Turkey Sandwich - Pulled turkey topped with a tangy
Dijon-jalapeno barbeque sauce, mozzarella cheese & coleslaw, served on our
housemade onion bun. $7.50.