Wednesday, July 16, 2014

Thursday, July 17

Special~
Beef Goulash - Goulash made with seasoned ground beef, Penne pasta & red wine
tomato sauce, topped with Parmesan, mozzarella & green onions. $8.00.

Soup~
Creole Roasted Corn & Sausage.

Link of the Week~
Cucumber Tomato Hotdog - A char-grilled hotdog topped with a cucumber tomato
salsa, balsamic reduction & Parmesan cheese, served on a housemade hotdog bun.
$4.50.

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Fri, July 18~ Open Prime Rib Sandwich - Deli sliced prime rib dipped in au jus,
served over housemade white bread & deli mashed potatoes, topped with wild
mushroom gravy & green onions. $10.00.

Sat, July 19~ Cucumber-Mint Grilled Chicken Salad - Mint marinated chicken
breast char-grilled, served over spinach & arugula, topped with cucumbers, goat
cheese & a cucumber balsamic reduction. $8.00.

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