Sat, June 2nd~
Special:
A beef and pork sausage chili served over Frito chips and topped with
tomatoes, onions, and cheddar cheese. Whole $7.50, Half $4.50.
Soup:
French Onion.
Link of the Week:
Southwest Dog - A grilled Andouille sausage topped with a roasted corn
relish, bacon bits, sour cream and Louisiana hot sauce.
Saturday, June 2, 2012
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