Wed, June 13th~

Special:
Turkey 'N Tators - Roasted turkey breast served over house made bread with
mashed potatoes and gravy. Whole $6.50, Half $4.50.

Soup:
Artichoke, Tomato & Arugula.

Link of the Week:
Chicago Dog - A grilled all beef hot dog topped with diced onion, relish,
tomatoes, yellow mustard, hot pepper and celery salt.

******

Thurs, June 14th~ Hot Beef and Cheddar - Thin sliced prime rib, cheddar
cheese, tomatoes and a creamy bacon aioli on a house made onion bun. $8 ea.

Fri, June 15th~ Southwest Turkey Casserole - Whole $7.50, Half $4.50.

Sat, June 16th~ Tostada - Crispy fried flour tortilla topped with refried
beans, seasoned ground beef, lettuce, tomatoes, cheddar cheese and house
made salsa. $6.50 ea.