Monday, August 3

Special~
Orange Chicken Tacos - Orange maple basted & oven roasted chicken served in two
flour tortillas, topped with a roasted corn-bell pepper sauté, fresh arugula &
orange infused sour cream, drizzled with citrus hot sauce. $8.50.

Link of the Week~
Artichoke & Roasted Corn Tuscan - A char-grilled Tuscan sausage served on our
housemade hotdog bun, topped with an artichoke-roasted corn sauté, drizzled with
smoked red pepper coulis. $4.50.

****************
Tue, Aug 4~ Beef Goulash - Goulash made with seasoned ground beef, penne pasta &
red wine tomato sauce, topped with parmesan, mozzarella & green onions. $8.00.

Wed, Aug 5~ Turkey 'N Tators - Roasted turkey breast served with mashed potatoes
& gravy over our housemade bread. $5.00 half, $7.00 whole.

Thu, Aug 6~ Chicken Tikka Masala - Orange & cinnamon marinated chicken cooked in
a spicy tomato cream sauce, served over white rice, topped with purple cabbage &
green onions. $8.50.

Fri, Aug 7~ Chicken & Swiss Turnover - Deli sliced chicken & swiss cheese folded
into puff pastry with mushrooms, peppers & onions, topped with bacon gravy.
$8.00.

Sat, Aug 8~ Shepherd's Pie - A ground beef casserole with mashed potatoes,
carrots, onions, peas, & cheddar cheese, topped with bacon gravy. $6.00 half,
$9.00 whole