Monday, August 10, 2015

Monday, August 10

Special~
Chorizo Quesadilla - Housemade chroizo, green onion, poblano peppers & cheddar
cheese grilled in a tortilla, served with heirloom tomato salsa and sour cream.
$9.00.

Soup~
Cream of Avocado

Link of the Week~
Green Apple Andouille - Grilled andouille sausage topped with a green
apple-chevre-cabbage slaw. $4.50

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Tues, Aug 11~ Meatball Grinder - Housemade meatballs crushed in herb tomato
sauce, topped with mozzarella & parmesan, served in a housemade hoagie bun.

Wed, Aug 12~ Turkey 'N Tators - Roasted turkey breast served with mashed
potatoes & gravy over our housemade bread. $5.00 half, $7.00 whole

Thu, Aug 13~ Creole Turkey Salad Sandwich - With heirloom tomatoes & lettuce on
a housemade egg wash bun. $8.00

Fri, Aug 14~ Chicken Gouda - This is a beloved former Harry's menu item! Smoked
chicken, bacon, and frish spinach in a Gouda cheese cream sauce, tossed with
penne pasta, topped with beefsteak tomatoes, green onions, breadcrumbs &
parmesan. $12.00

Sat, Aug 15~ Flatbread Pizza~ Garlic naan bread topped with fresh spinach,
caramelized onions & poblanos, artichoke hearts, bacon & feta cheese crumbles.
$9.00.

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