Wednesday, September 10, 2014

Thursday, September 11

Special~
Creole Turkey Salad Sandwich- A Creole seasoned turkey salad made with onions,
celery & bell peppers, served on our housemade onion bun, topped with lettuce,
bacon, tomatoes & pepper jack cheese. $7.50.

Soup~
Tomato, Artichoke & Arugula.

Link of the Week ~
Salsa Dog- A char-grilled hotdog served on our house made hotdog bun topped with
house made salsa and manchego cheese. $4.50.

**********
Fri, Sept 12~ French Dip- Prime rib dipped in au jus and served on our house
made hoagie bun topped with horseradish aioli, caramelized peppers, and green
onions. Served with a side of au jus. $9.50.

Sat, Sept 13~ Stuffed Mushrooms- A portabella mushroom stuffed with sausage,
tomatoes, garlic, basil, mozzarella, and parmesan cheese served over grilled
zucchini rice and topped with arugula and balsamic reduction. $8.00.

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