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Friday, February 3rd
CHICKEN AND BROCCOLI
Roasted chicken and broccoli simmered in a sesame hoisin sauce, served over white rice, and topped with a baby bok choy relish.
$9.00

LINK OF THE WEEK
POLISH SAUSAGE
Char-grilled Polish Sausage topped with a curry ketchup, caramelized onions, and red cabbage served on a housemade hotdog bun.
$5.50
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Saturday, February 4th
CLOSED FOR A PRIVATE EVENT.  WE WILL SEE YOU MONDAY!